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Trypsin

    Specifications

    HS Code

    776432

    Product Name Trypsin
    Enzyme Type Serine protease
    Ec Number 3.4.21.4
    Source Porcine pancreas
    Molecular Weight 23.8 kDa
    Optimum Ph 7.5-8.5
    Optimum Temperature 37°C
    Substrate Specificity Lysine and arginine peptide bonds
    Cas Number 9002-07-7
    Form Lyophilized powder
    Solubility Water soluble
    Activity Unit BAEE units/mg
    Storage Temperature -20°C
    Inhibitors Soybean trypsin inhibitor, PMSF
    Applications Protein digestion, cell dissociation

    As an accredited Trypsin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Trypsin is packaged in a 100g white, sealed plastic bottle with a secure blue cap and detailed labeling for laboratory use.
    Storage Trypsin should be stored in a tightly sealed container at -20°C to maintain its activity and stability. Protect it from light and moisture, and avoid repeated freeze-thaw cycles. Lyophilized trypsin is stable at 2–8°C, while reconstituted solutions should be aliquoted and frozen. Always store away from incompatible substances and follow the manufacturer's specific storage guidelines for optimal preservation.
    Shipping Trypsin is shipped in tightly sealed containers, commonly on ice packs or dry ice to maintain stability. It should be protected from light, heat, and moisture. During transit, compliance with regulatory guidelines for biochemical reagents is observed. Upon receipt, store Trypsin as recommended, usually at -20°C for long-term preservation.
    Free Quote

    Competitive Trypsin prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615380400285

    Email: admin@sinochem-nanjing.com