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HS Code |
457417 |
| Product Name | Crystalline Calcium Chloride (6H2O) |
| Chemical Formula | CaCl2·6H2O |
| Molecular Weight | 219.08 g/mol |
| Appearance | Colorless or white crystalline solid |
| Solubility In Water | Very soluble |
| Melting Point | 30°C (86°F) |
| Density | 1.71 g/cm³ |
| Odor | Odorless |
| Cas Number | 7774-34-7 |
| Ph Of Solution | 4.5-8.5 (5% solution at 20°C) |
| Hygroscopic | Yes |
| Purity | Typically ≥98% |
| Storage Conditions | Store in tightly closed container, dry place |
| Common Uses | Desiccant, de-icing, brine preparation, food additive |
| Stability | Stable under normal conditions |
As an accredited Crystalline Calcium Chloride (6H2O) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, moisture-proof plastic bag labeled "Crystalline Calcium Chloride (6H₂O)", net weight 25 kg, secure-sealed with hazard and handling instructions. |
| Shipping | Crystalline Calcium Chloride (6H₂O) is shipped in moisture-proof, sealed polyethylene or laminated bags within sturdy fiber drums or plastic containers. Packages are clearly labeled with chemical details, hazard information, and handling instructions. Ensure dry, cool storage and avoid contact with incompatible substances during transport to maintain product quality and safety. |
| Storage | Crystalline Calcium Chloride (6H₂O) should be stored in a tightly sealed container in a cool, dry, well-ventilated area. Protect it from moisture, as it is highly hygroscopic and will absorb water from the air. Store away from incompatible substances such as strong acids and oxidizers. Avoid direct sunlight and keep the storage area free from combustible materials. |
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Purity 98%: Crystalline Calcium Chloride (6H2O) with 98% purity is used in concrete acceleration, where rapid setting and improved early strength development are achieved. Granule Size 2-4mm: Crystalline Calcium Chloride (6H2O) of 2-4mm granule size is used in dust control for unpaved roads, where efficient surface binding and particle suppression enhance road durability. Melting Point 29.9°C: Crystalline Calcium Chloride (6H2O) with a melting point of 29.9°C is used in de-icing applications, where quick melting action ensures rapid removal of ice accumulation. Stability Temperature up to 40°C: Crystalline Calcium Chloride (6H2O) stable up to 40°C is used for refrigerant brine preparation, where consistent cooling performance is maintained without phase degradation. Water Content 48%: Crystalline Calcium Chloride (6H2O) with 48% water content is used in desiccant formulations, where high moisture absorption capacity enhances drying efficiency in industrial gas streams. |
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Crystalline Calcium Chloride (6H2O) doesn’t draw much attention outside labs and warehouses, yet it shapes a surprising number of daily essentials. It pops up in the industrial world and household products with a predictable kind of reliability. Plenty of us have seen this white, pellet-shaped mineral during winter, scattered over icy sidewalks, or packaged in large sacks in chemical storerooms. Though it looks straightforward, its structure—hydrated with six water molecules—gives it strengths that set it apart from other calcium chloride forms. Each of those water molecules matters, both for the chemical’s stability and its effectiveness in the field.
Let’s dig into the form itself. The 6H2O model tells you how it’s built: every calcium chloride unit pulls in six water molecules, locking them right into its solid structure. That extra water means you see it as big crystals or firm pellets, rather than the powdery or flaked kind of de-icers. Its density and moisture content both rise, which really comes through in storage and application. Unlike anhydrous calcium chloride—dry and aggressive to the touch—this hydrated version handles moisture control and de-icing with a gentler approach. The water built into the mineral curbs dust and helps it dissolve in water with little effort.
This model also means a different purity than you’ll find with other calcium chloride salts. In practice, most industrial batches land somewhere around 74-77% active substance by mass. The rest consists of that bound water, working as a built-in buffer. Factories and distributors do their best to screen for obvious impurities—like magnesium or sodium—but no batch on the market hits 100% purity for the salt alone. For real-world use, what matters more than theoretical perfection is whether it does the job every time. People rely on that consistency, so the most important numbers on a label revolve around purity, granule size, and water content—not just fancy chemical formulas.
Plenty of calcium chloride products tackle big, cold-weather jobs, but the crystalline, hydrated version brings something extra to the table. With all that water bound up in its structure, it reacts to liquid water right away, breaking apart and releasing its own water faster than the anhydrous stuff. That’s a huge help in certain settings—windshield de-icer sprays, concrete acceleration, and moisture control each depend on fast, reliable dissolution.
Some ice melt products cut costs with plain sodium chloride (table salt), but this approach leaves people with limited melting at low temperatures. Crystalline Calcium Chloride (6H2O) works down to around -25 °C. I’ve thrown handfuls of this stuff on my home walkway in a winter storm and seen ice break apart almost before I finished the bag. This compound’s ability to soak up water from thin winter air lets it pull in moisture and “burn” through ice thanks to a fast exothermic reaction. These exothermic results, grounded in chemistry, come not from magic but from the structure of the hydrated salt.
I’ve worked on project sites where keeping dust down made the difference between safety and disaster, especially in hot, dry summers. Spread the crystalline form across a gravel road and it grabs ambient water, pulling it back into the road surface instead of letting clouds of dust choke out visibility. The anhydrous product tries to do the same but reacts so fast and so aggressively that it isn’t as user-friendly, often clumping up and leaving behind a harsh, desiccated surface.
In my own experience, warehouses and even local public works departments prefer the 6H2O model because it’s stable and easy on equipment. Whether used to prevent freezing, keep sidewalks safe, or stop storage silos from caking, this setup wins out where steady performance counts. Hydrated calcium chloride is used year-round in food packaging, too. Those odd little pouches inside snack bags aren’t full of mystery powder—they’re often stuffed with this same chemical, chosen for its talent in drawing out stray moisture and keeping products crisp.
Construction works lean heavily on this product. When you need concrete to set quickly on a cold day, time is money. Adding crystalline calcium chloride to the mix solves the problem, helping cement harden almost twice as fast as it would naturally. Flood remediation crews depend on it for similar reasons. After a leak or disaster, damp walls and floors can grow mold overnight. These professionals scatter or place open bins of the flakes in crawl spaces and basements to pull that water straight from the air, bringing humidity down to livable levels.
Over in industrial circles, the effectiveness of this version really shows in its use for drying gases or controlling chemical reactions. Some gas pipeline maintenance contracts require a big desiccant bed made up of these pellets, swapping in fresh material as soon as it picks up enough water to slow performance.
People do have options for salt-based ice removers and dehumidifiers, and sheer price often tempts buyers away from calcium chloride. Road salt or plain sodium chloride costs less at checkout, but anyone living in a snowy climate knows the trade-offs. Regular salt melts ice only above minus-9 degrees Celsius and loses nearly all power as temperatures drop further. More troubling, sodium chloride damages concrete and can poison your pets’ feet.
Magnesium chloride, another alternative, sometimes gets called the “greener” pick, but it can’t match the melting speed of crystalline calcium chloride at deep-winter temperatures, and the environmental impact isn’t always as gentle as glossy packaging suggests. Again and again, I hear from building supervisors who have switched products multiple times, only to return to the hydrated calcium chloride format because it simply gets results.
Some forms of calcium chloride show up as liquid brine or anhydrous powders. Liquid makes sense for massive roadwork operations, but storage turns messy and leaks create hassles. Too often, tanks and hoses break down from corrosion if maintenance doesn’t keep up. The anhydrous powder sounds attractive for its concentration, but it’s hygroscopic on a nearly aggressive level, grabbing water from the air the minute you open the bag, forming clumps, and sticking to skin with a sting. I’ve had chemical burns from unsuspecting contact, especially in summer humidity. Crystalline Calcium Chloride (6H2O) handles with far fewer surprises, since the water in its makeup keeps it from acting too frantic with moisture.
All around the supply chain, from warehouse staff to end users, predictable performance trumps theoretical maximums. Dealing with a batch that absorbs shocks and performs as expected means safer roads, less wasted labor, and fewer accidents. Schools and municipalities stick to crystalline calcium chloride because each shipment behaves almost the same year after year. No sudden reaction, no sudden clumping, and no weird surprises—just straightforward performance that saves time and budget.
This kind of dependability translates into concrete decisions on large sites. A public works manager won’t risk using a cheaper ice melt if student commuters or elderly residents could slip. Anyone who’s ever dealt with claims or lawsuits tied to sidewalk injuries values a chemical with an easy-to-read safety record and no erratic behavior.
For those working in construction, mixing in crystalline calcium chloride beats trying to manage curing times by guessing. Add the right dose and you stay on schedule, no matter the last-minute drop in temperature or surprise frost. Project managers hate downtime, so cutting out those variables makes a real difference, keeping budgets in check and jobs on track.
People tend to overlook food-safe desiccants, but no other common mineral works the same way here. Crystalline Calcium Chloride (6H2O) doesn’t just grab water—it holds it, locking stray humidity away for good. That matters if you rely on snack freshness or keep emergency food on hand. Some producers have tried to use silica gel or bentonite clay, but those options aren’t as effective in very damp conditions and often pass on subtle tastes or odors. The hydrated calcium chloride form has stood up to food safety reviews, earning approvals in food-grade purity batches, so health inspectors trust it near consumables.
I’ve inspected food packing plants and seen firsthand the switch from silica packets to calcium chloride. The downstream benefits show up in fewer recalls and fresher product. Nobody calls to complain about stale crackers or crumbled chips, and inventory keeps its value longer. Processors mention that because the hydrated form draws in so much more water by weight compared to alternatives, less material is needed for each package. Waste falls and logistics improve, all because of a better mineral.
Using chemical de-icers always leaves a footprint, even with products known for their safety. The big picture comes down to how much of each choice runs off into the local soil and water. I’ve seen maintenance crews carefully sweep excess calcium chloride from pavement, limiting runoff during the melt. Unlike sodium-based salts, which wreck roadside plants and pollute groundwater, calcium chloride tends to stick closer to where you spread it. Root systems in grasses and shrubs can tolerate much higher concentrations, and over years of use, no serious toxicity builds up.
People working near animal facilities appreciate these environmental details. Livestock doesn’t stumble over unexpectedly slick surfaces or lick up dangerous minerals. I’ve talked with farmers who use the crystalline hydrated variant exclusively, not only for safe feed storage but for clearing barn entrances of ice without worrying about hoof burn or illness.
Crystalline Calcium Chloride (6H2O) even finds a place in environmental testing, especially for checking soil moisture retention and helping with groundwater recharge studies. In these uses, researchers—myself included—count on its predictable water absorption to act as a control in field trials or calibration tests. The data gain accuracy because water takes up a set share of the chemical’s mass, letting you run calculations with no hidden variable in the chemistry.
One reason so many facilities keep the 6H2O type around: easy handling. The pellets or crystals pack smoothly, stay free-flowing for months on end, and don’t throw up clouds of nasty dust like the anhydrous forms. This helps with safety. Workers filling salt spreaders or mixing dehumidifiers won’t risk inhaling sharp, drying particles. The product isn’t totally benign—you always need gloves and safety training—but it doesn’t bite the way anhydrous powders do, even on muggy days.
In emergency response circles, teams keep big sacks of hydrated calcium chloride stashed across warehouses and utility sites. Big storms or leaks can turn dry basements into swampy messes, and mold grows right behind. Pulling moisture with this solid is faster than waiting for a room full of dehumidifiers to clear the air. Emergency supply kits often include a bag or two, especially in buildings with a history of flooding or water problems.
I once visited a regional warehouse where every floor supervisor carried a list of favored picking products—and crystalline calcium chloride always ranked in the top three. The staff spoke about how dependable it was, how it saved on equipment cleaning by dissolving cleanly, and how training new workers took much less time, since the handling risks made sense and were easy to explain. In large operations where turnover runs high, fewer headaches keep a site running smooth.
Behind every bag of this chemical sits a production line that keeps a close watch on process control. Modern manufacturers focus on quality, testing for consistent granule size, purity, and residual dust. They adjust crystallization with temperature and evaporation settings, ensuring the compound forms bright, clear crystals with as few contaminants as possible. Oversight by regulatory bodies ensures the product doesn’t cross contamination thresholds, which protects consumers, workers, and the end applications.
The market punishes mistakes at this level; a poorly produced batch draws complaints and possible recalls. So, suppliers compete not just on price but on reliability, and many provide certificates of analysis for each batch. For people buying the product, that document provides hard data—not promises—on exactly what sits in every bag.
Farmers, homeowners, industrial staff, and city managers each look for long-lasting solutions. I’ve helped groups set up purchasing guidelines that put hydrated calcium chloride up for side-by-side trials with every major alternative. Every time, the 6H2O model proves its worth with consistent results, even if the sticker price sometimes reads a little higher. That reliability pays off: you don’t need a work crew to spread fresh salt after every light snow, and you don’t chase down unpredictable equipment failures.
Smarter use extends to training, as well. Most accidents stem from skipping basic precautions—eye protection, gloves, proper storage—rather than from flaws in the chemical itself. Regular reviews, clear signage, and real-world demonstrations beat boilerplate warnings. In workplaces I’ve visited, taking a minute to pour out a sample and show absorption in real time sticks with new staff long after a slideshow would.
Some users report that overuse or sloppy application of crystalline calcium chloride creates slick residue after prolonged melting, especially during freeze-thaw cycles. Rather than shifting back to old salts, adjusting training habits usually solves the issue. Properly calibrating spreaders, sweeping up unused material, and monitoring weather forecasts all help limit over-application.
In food handling and industrial settings, dust buildup inside mechanical feeders has cropped up as a challenge. Choosing the right granule size solves most clogs, as does keeping storage containers tightly sealed and dry. Where problems persist, facilities sometimes swap in larger pellet-style forms or install simple agitation systems to break apart clumps that may form in humid environments.
On the supply chain end, transportation losses sometimes occur from improper packing or torn sacks. Switching to double-layer packaging and tracking shipments more closely has cut down on these losses, according to several logistics managers I’ve spoken with. Investing in more durable storage bins at distribution sites also shields the product from the worst of handling shocks.
The need for dependable, fast-acting chemicals will only grow, especially as climate shifts bring unpredictable weather. In my professional view, crystalline calcium chloride (6H2O) is set to remain the “go-to” choice for anyone who values reliability over short-term savings. Its balanced performance, decent safety profile, and ease of use anchor it in essential roles—winter maintenance, packing, agriculture, flood recovery—year after year.
Improvements in production and recycling may shape the future. Advances in purification lower the amount of waste and make each ton go further. Some manufacturers research methods to recover used product from storm runoff or food packaging sites, aiming to cut long-term environmental impact and create a truly closed loop.
If expectations hold true, Crystalline Calcium Chloride (6H2O) will keep showing up in new forms and fresh uses—stronger blends for winter, safer packaging for drugs and food, and specialty grades for ever-more-demanding industrial needs. Industry experts, field users, and ordinary consumers all have a hand in shaping this next chapter, making it more than just a chemical—it’s a key part of how we solve day-to-day challenges in a changing world.