|
HS Code |
925719 |
| Cas Number | 1162-65-8 |
| Molecular Formula | C17H12O6 |
| Molecular Weight | 312.27 g/mol |
| Appearance | Pale yellow to greenish powder |
| Melting Point | 268-269 °C (decomposes) |
| Solubility | Slightly soluble in water, soluble in methanol and chloroform |
| Iupac Name | 6,8,9-Trioxafuro[2,3-b]furo[2',3':4,5]furo[3,2-d][1]benzopyran-1,11-dione |
| Toxicity | Extremely toxic, hepatotoxic, carcinogenic |
| Stability | Sensitive to light and heat |
| Odor | Odorless |
As an accredited Aflatoxin B1 factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Aflatoxin B1, 10 mg, supplied in a sealed amber glass vial with tamper-evident cap and clear hazard labeling for laboratory use. |
| Shipping | Aflatoxin B1 must be shipped in compliance with hazardous material regulations. It should be packaged in leak-proof, sealed containers, clearly labeled as toxic and carcinogenic. Use secondary containment to prevent spills, and include proper documentation. Transport via recognized carriers authorized to handle hazardous chemicals, ensuring temperature control and protection from light. |
| Storage | Aflatoxin B1 should be stored in a tightly sealed container, protected from light, moisture, and air. Store at 2–8°C (refrigerated) in a well-ventilated, secure, and dedicated chemical storage area. Clearly label the container as toxic and carcinogenic. Access should be restricted to authorized personnel, and relevant safety documentation should be readily available. |
Competitive Aflatoxin B1 prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
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From the earliest research projects in our labs, careful attention has shaped every batch of Aflatoxin B1 that leaves our facility. We grow, extract, and purify this molecule in tightly controlled conditions, understanding that anything less than rigid quality standards risks inaccurate research results or worse—not just for our clients, but for the broader scientific and food safety community. Aflatoxin B1 is no ordinary chemical; it is a potent mycotoxin most often encountered as a contaminant from Aspergillus flavus in grains, animal feeds, spices, and nuts. Our technical teams have seen how even microgram levels in foodstuffs can lead to irreparable losses or trigger regulatory recalls. Precision, transparency, and validation become second nature when you’re operating at this edge.
Manufacturing Aflatoxin B1 isn’t about simply following a recipe. Our principal model—the crystalline Aflatoxin B1 Reference Standard—anchors much of the quality control and analytical development across food safety laboratories worldwide. We stabilize our vials under inert atmosphere, with precise quantitation verified through certified reference material traceability. Each lot leaves the plant with documentation confirming purity (routinely >98% by HPLC), mass, and absence of cross-contaminants. Chromatograms tell only half the story: batch-to-batch reproducibility develops through dedicated process engineering, not just paper protocols.
Our production scale affords us the option to supply both analytical reference powder and ready-to-use solution formats. Researchers often run comparisons between these two depending on their protocols. We’ve learned that those working in routine screening settings—large grain processors or regulatory labs—appreciate the convenience of ampouled solutions, which eliminate potential weigh errors and accelerate workflow. The powder remains favored among those who require more flexibility in custom dilutions, specialty studies, or long-term stability projects. There’s a balance between how much risk you take on by handling dry crystalline toxins and the potential for improved cost per sample. Those decisions shape formulation choices at the manufacturing end more than any catalog listing or technical spec.
Aflatoxin B1 sets the standard among aflatoxins because it shows the highest biological toxicity and prevalence in global supply chains. Our technical partners in food safety form their calibrations and regulatory plans around it, not because it’s convenient, but because the scientific literature and outbreak histories continue to point to its dangers. Laboratory accuracy and field response ultimately depend on having a trustworthy benchmark.
Through our work with public health agencies and major agribusiness labs, we’ve seen firsthand the impact of batch inconsistency and cross-lab variation. Poor reference standard sourcing—even a single mishandled lot—multiplies error across an entire chain of testing programs. Regulatory pathways (in both the US and EU) stipulate tight tolerance for reference material reproducibility. Anything less than certified homogeneity or purity introduces margin for error that falls on the researchers and, ultimately, the consumer. Nobody in the manufacturing line can afford endpoints built on trust alone; each gram tells its own story through documentation and batch testing.
Our purification procedures adapt to these demands. Unlike more forgiving active pharmaceutical ingredients or intermediates, aflatoxins lack ‘forgivable’ margins in food risk assessment. Levels traceable at parts per billion mean a single speck of process contamination—be it solvent residue, latently degraded material, or airborne biota—may throw quantitative methods off course. Over years of industrial production, our team developed a routine of multi-stage purification, solvent distillation, and post-purification spectral analysis. Every adjustment, every test, takes shape not from a theoretical safety margin but from failure points recognized in actual laboratory investigations.
Other suppliers—sometimes traders, sometimes geographic newcomers—might “resell” rather than “re-manufacture.” Their stocks might work for basic academic research. In our experience, though, only manufacturing-line origin and in-house documentation consistently support high-impact, regulatory, or litigable testing. Without internal control, it’s too easy for traces of other aflatoxins (B2, G1, G2) to ride along if the extraction steps lack specificity or cleaning between production runs falls short. Our own failures in third-party sourced material underlined the lesson: buy once, test three times, verify at the source.
Aflatoxin B1’s notoriety comes from one simple fact: it is the chief agent behind most aflatoxicosis outbreaks and food recalls linked to aflatoxins. Aflatoxin G1, B2, and G2 do play roles in food and feed monitoring, but their biological potency trails behind B1 by an order of magnitude in most cases. Regulatory limits, even in countries adopting combined aflatoxin limits, still stipulate lower allowable concentrations of B1 against total aflatoxins.
Other toxins often share overlapping chromatographic features. We manufacture not only Aflatoxin B1, but also B2, G1, and G2 reference standards for our global clients. Because analytical separations struggle with true selectivity, we tightly control the purification to eliminate adjacent peaks—particularly for labs using fluorescence or UV detection systems. What became clear years ago: the upstream fractionation step, through preparative chromatography and solid-phase extraction, resolves the most common cross-contaminants. Shortcuts here, encouraged by low-margin or volume-driven trade, lead to lower reference standard quality and, eventually, expensive recalls.
Our technical liaisons spend much time explaining to newcomers why B1 calibration curves differ from B2, G1, or aflatoxin M1. Their chemical structures are similar but subtle differences (like B1’s unique methoxy group) change interaction with detectors, solvents, and biological receptors. It’s tempting to substitute or generalize, treating all “aflatoxin standards” as functionally identical, but our decades of batch records and investigative follow-ups say otherwise.
Every batch of Aflatoxin B1 we produce runs on the needs of actual clients. Academic scientists make up only a minority of our customers. Most orders flow from multinational grain companies, regional food laboratories, dairy product exporters, and suppliers tasked with certification for regulatory markets. All bring their own protocols and requirements—no batch runs to suit a theoretical ideal.
Large-volume laboratories ordering Aflatoxin B1 from our facility tend to move through standards quickly, demanding reliable availability, consistent documentation, and rapid replenishment. Speed alone cannot drive production, though. Across two decades in this sector, ramping up for harvest seasons (especially in major peanut and corn producing regions) drove new investments in solvent recovery, cooling, and extra steps in analytical documentation. Problems emerge when a surge in demand outpaces production, risking pressure to cut corners; we address it through relentless planning and sustaining buffer stocks rather than relying on just-in-time sourcing.
For every ampoule or vial of standard produced, we anticipate end usage: storage stability at -20°C, ease of reconstitution, compatibility with existing HPLC or LC-MS protocols, and robustness of certification. Our staff field questions over freeze-thaw stability, solubility in acetonitrile or methanol, and the longevity of unopened lots. No amount of generic “specification listing” can replace hard-earned answers gathered over years of back-and-forth with field operators and quality managers.
Every customer has a horror story—usually involving a test failure traced back to degraded or imprecise standards. We’ve processed recall requests, resupplied clients facing regulatory audits, and co-developed troubleshooting plans when a standard drifted out of certification through shipping errors. Only those engaged in both manufacturing and frontline troubleshooting can appreciate how thin the margins of safety really are.
Data from the global food supply chain underscores why Aflatoxin B1 quality matters. Authoritative surveillance reports consistently show that B1 appears in around 70% of total aflatoxin contamination events tracked in maize, rice, and groundnut exports. The science linking B1 to acute liver toxicity and long-term carcinogenesis in mammals is settled—risk even at low-ppb levels triggers trade blocks, public health advisories, and insurance consequences.
No one in this field forgets the historical tragedies: clusters of fatalities in rural Kenya, emergency bans on contaminated baby formula in the European Union, or the silent economic costs that ripple out when out-of-limit B1 contaminates a country’s export basket. Those headlines usually point finger at the farmer or regulator, not the trail of supporting analysts who depend on the integrity of reference materials.
Manufacturers of analytical-grade Aflatoxin B1 carry an occupational responsibility that can’t be shuffled onto downstream labs. Internal procedures, such as spectrophotometric confirmation, round-robin calibrations with partner labs, and third-party certifications (where possible), create an environment where every test holds up under scrutiny. We pay extra—sometimes double world-traded solvent prices—to guarantee no isomer or breakdown product sneaks through to the final batch.
It never comes down to price alone. We field requests each month from buyers who previously relied on generic “aflatoxin mix standards” acquired from secondary sources. They reach out after failed audits, inconsistent recovery rates across HPLC assays, or when their technical service reps reveal problems hiding behind generic calibration curves. Only rigorous, technical manufacturing process management ensures B1 supplies actually meet the demands laid out by food regulators and international trade standards.
Every step in our plant answers a real-world problem reported by our partners and clients. To combat instability or cross-contamination issues, we invested in purpose-designed cleanrooms for final vial filling, temperature-controlled warehouses for all outgoing standards, and continuous retraining for technical staff. Glassware and equipment cycling receives more checks than in most other reference standard lines, since aflatoxins adhere and transmit through surface contact more than many small organic molecules.
Solvent selection—too often treated as a trivial cost decision—turns into a critical control point in aflatoxin standard production. Not every high-purity solvent supplier can hit the spectral clearance levels our process demands. Over a hundred failed solvent QC batches sit in our archives, reminders of what happens when trace impurities interfere with aflatoxin solubility or storage. Quality means matching not just the toxin, but the surrounding chemical environment, to laboratory and regulatory needs.
Storage itself presents challenges. Aflatoxin B1 standards require strictly monitored refrigeration and light protection, as degradation accelerates with each deviation from validated storage conditions. Extended field stability, vital for on-site food compliance checks, emerges from material science research at the production bench—not from mislabeled shipping instructions or lucky transport weather.
As regulatory requirements tighten, especially in Asian and African export markets, manufacturers like us gain new roles as partners, not simply suppliers. We lead training for major grain exporters, supply test lots for new national laboratory facilities, and co-author technical notes to simplify method validation for end users who have little access to advanced analytical support. These direct relationships prevent error cycles born from miscommunication or lack of technical know-how.
Batch integrity receives the final attention at our QC stage, where each standard gets split between retention, shipment, and third-party spot checks. No manufacturer can guarantee zero-defect output, but the risk falls sharply when every stress point in the chain is mapped, anticipated, and openly discussed with the end user. The best solutions don’t come from pronouncements in a boardroom—they arrive from technical exchange, field feedback, and the humility to repeat what works, discarding what doesn’t after firsthand failure.
Decades in aflatoxin standard manufacturing taught us that theoretical purity and printed certificates mean little in isolation. The real measure comes through use: calibration performance repeated over hundreds of runs, reproducibility across continents, resilience to mishandling, and accountability when things go wrong. New operators soon learn that what matters most is traceability back to the production batch, not a faceless catalog page or one-off vial.
We once traced an entire run of inconsistent test results in a developing country’s food control agency to a change in solvent vendor upstream—something invisible to the user, but glaringly obvious in our own batch records. Such events shaped policies, not just for our factory, but for clients who now stipulate full provenance and performance tracebacks as standard terms. Transparency and rigorous documentation—often seen as ‘burdens’—actually simplify the work for both supplier and user. Sloppy recordkeeping or generic batch mixing only come back to haunt those who prioritize cheap supply over reliable outcomes.
Those buying Aflatoxin B1 can easily fall for surface similarities across suppliers: identical chemical formulas, matching mass spectral profiles, or shared ISO language web pages. The real stakes emerge only after repeated use, troubleshooting, and side-by-side studies. Our own side-by-side comparative runs (across five external labs over three years) routinely found less than 1% variance between our in-house samples and partner benchmarks. Third-party and ‘generic’ alternatives failed to hit the same mark more often than not, a trend reflected in resupply requests or end-user feedback from surveillance projects.
Experienced manufacturers rarely claim perfection, but years of feedback and iteration lay a reliable foundation. Aflatoxin B1 standards continue to draw the focus of food safety regulators, academic method developers, and agricultural exporters. New demands—from genetically modified crop surveillance to mass spectrometry advances—show that “meeting the old spec” alone isn’t good enough. Process innovation, not just compliance, keeps production relevant.
We continually respond to client feedback by expanding shelf-life studies, updating solvent recommendations, and running application-specific pilots for new analytical platforms. Our factory doors stay open to academic researchers needing direct input, and we invest both capital and training into staying several steps ahead of regulatory shifts. As a result, standards from our facility support not just legacy HPLC-fluorescence protocols, but also cutting-edge LC-MS/MS, ELISA validation, and on-site lateral flow testing.
We remain anchored by the conviction that the most effective solutions to long-standing analytical problems emerge from steady, consistent manufacturing habits, open communication with clients, and relentless attention to detail at every handover in the process. In the niche realm of aflatoxin B1 reference material, reliability is a collective result—not a checkbox in a certificate.