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All Right Reserved
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HS Code |
562668 |
| Product Name | Yellow Mustard Powder |
| Botanical Name | Sinapis alba |
| Color | Pale yellow |
| Flavor Profile | Mildly pungent and tangy |
| Main Ingredient | Ground yellow mustard seeds |
| Texture | Fine powder |
| Usage | Spice, condiment, emulsifier |
| Moisture Content | Below 8% |
| Shelf Life | 12-24 months |
| Common Cuisines | Indian, American, European |
| Allergen Status | Contains mustard |
| Solubility | Partially soluble in water |
| Aroma | Mild spicy aroma |
| Storage | Cool, dry place |
| Packaging Types | Pouches, jars, bulk bags |
As an accredited Yellow Mustard Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Yellow Mustard Powder, 500g, sealed in a durable, food-grade plastic pouch with a resealable zipper and clear product labeling. |
| Shipping | Yellow Mustard Powder is shipped in tightly sealed, food-grade containers to prevent moisture and contamination. Packages are clearly labeled and packaged in compliance with safety standards for culinary ingredients. Standard shipping ensures the product arrives fresh and intact, suitable for both bulk and retail deliveries. Store in a cool, dry place upon arrival. |
| Storage | Yellow mustard powder should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat. Keep the powder in a tightly sealed container to prevent moisture absorption and contamination. Store away from incompatible substances such as strong oxidizers. Clearly label the storage container, and follow all local regulations for food ingredient storage and chemical safety. |
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Purity 98%: Yellow Mustard Powder with purity 98% is used in meat processing, where it enhances emulsification and water retention. Particle Size 100 mesh: Yellow Mustard Powder with particle size 100 mesh is used in salad dressing manufacturing, where it provides smooth texture and uniform dispersion. Moisture Content < 6%: Yellow Mustard Powder with moisture content less than 6% is used in spice blends, where it improves shelf life and prevents clumping. Oil Content 28%: Yellow Mustard Powder with oil content of 28% is used in bakery formulations, where it contributes to flavor intensity and mouthfeel. Protein Content 36%: Yellow Mustard Powder with 36% protein content is used in vegan food production, where it enhances nutritional value and binding capability. Bulk Density 0.55 g/cm³: Yellow Mustard Powder with bulk density of 0.55 g/cm³ is used in ready-to-mix seasonings, where it allows consistent dosing and packaging efficiency. pH 6.0: Yellow Mustard Powder with a pH of 6.0 is used in condiment manufacturing, where it helps maintain product stability and flavor balance. Color Value EBC 75: Yellow Mustard Powder with color value EBC 75 is used in sauces and marinades, where it imparts a vibrant yellow hue and visual appeal. Thermal Stability up to 80°C: Yellow Mustard Powder with thermal stability up to 80°C is used in cooked food preparations, where it retains pungency and characteristic aroma. Microbial Count < 1000 CFU/g: Yellow Mustard Powder with microbial count less than 1000 CFU/g is used in infant food applications, where it ensures food safety and compliance with hygiene standards. |
Competitive Yellow Mustard Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
