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All Right Reserved
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HS Code |
489056 |
| Product Name | Yak Milk Powder |
| Source | Yak Milk |
| Appearance | Off-white powder |
| Main Ingredient | Dried Yak Milk |
| Protein Content | High |
| Fat Content | Moderate |
| Lactose Content | Lower than cow’s milk |
| Shelf Life | 12-24 months |
| Taste | Creamy and rich |
| Common Uses | Beverages, infant nutrition, health supplements |
| Origin | Himalayan regions |
| Storage Condition | Cool, dry place |
| Processing Method | Spray drying |
| Nutrient Density | Rich in calcium and vitamins |
| Solubility | Easily soluble in warm water |
As an accredited Yak Milk Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging is a sealed, resealable 500g pouch labeled “Yak Milk Powder,” featuring nutritional information, usage instructions, and origin details. |
| Shipping | Yak Milk Powder is shipped in sealed, food-grade, moisture-proof packaging to preserve freshness and quality. Containers are labeled according to regulatory standards and transported in cool, dry conditions. All handling follows safety and hygiene protocols, with bulk shipments palletized for stability and protection against contamination during transit. |
| Storage | Yak milk powder should be stored in a cool, dry place, away from direct sunlight and moisture. Keep the container tightly sealed to prevent contamination and absorption of odors. Avoid exposure to high temperatures and humidity. Store at temperatures below 25°C (77°F) and use within the expiry date for optimal quality. Refrigeration is not necessary if unopened and kept dry. |
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Protein Content 60%: Yak Milk Powder with protein content 60% is used in high-protein sports nutrition bars, where it enhances muscle recovery and growth rates. Fat Content 20%: Yak Milk Powder with fat content 20% is used in premium infant formula production, where it improves caloric density and promotes healthy infant development. Moisture <4%: Yak Milk Powder with moisture less than 4% is used in long shelf-life emergency rations, where it prevents spoilage and extends product stability. Particle Size D90 <100μm: Yak Milk Powder with particle size D90 less than 100μm is used in ready-to-drink beverages, where it ensures smooth dispersion and uniform mouthfeel. Stability Temperature 55°C: Yak Milk Powder with stability up to 55°C is used in UHT-processed dairy beverages, where it maintains nutritional integrity during heat treatment. Lactose 30%: Yak Milk Powder with lactose content 30% is used in probiotic yogurt manufacturing, where it supports bacterial fermentation and improves texture. Calcium 900mg/100g: Yak Milk Powder with calcium 900mg per 100g is used in bone health supplements, where it boosts mineral intake and contributes to skeletal strength. Solubility 98%: Yak Milk Powder with solubility 98% is used in instant coffee creamers, where it ensures rapid dissolution and homogeneity in beverages. pH 6.7: Yak Milk Powder with pH 6.7 is used in culinary bakery products, where it optimizes dough rising and enhances flavor stability. Ash Content 5%: Yak Milk Powder with ash content 5% is used in rehydration sachets for outdoor activities, where it replenishes essential minerals and supports electrolyte balance. |
Competitive Yak Milk Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
