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HS Code |
803032 |
| Product Name | Yak Bone Peptide |
| Source | Yak bone |
| Appearance | White to light yellow powder |
| Solubility | Highly soluble in water |
| Molecular Weight | Low molecular weight peptides |
| Protein Content | Greater than 80% |
| Purity | Above 90% |
| Odor | Slight characteristic odor |
| Taste | Mild, slightly savory |
| Storage Condition | Cool, dry place away from light |
| Shelf Life | 24 months when properly stored |
| Main Components | Bioactive peptides and amino acids |
| Extraction Method | Enzymatic hydrolysis |
| Allergen Status | Hypoallergenic |
| Color | Off-white |
As an accredited Yak Bone Peptide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The Yak Bone Peptide is packaged in a sealed, food-grade silver pouch containing 500 grams, labeled with product name and batch details. |
| Shipping | Yak Bone Peptide is securely packaged in sealed, food-grade containers to preserve quality during transit. Shipments are handled via reputable international couriers with temperature control as needed. Standard delivery time is 3-7 business days, depending on destination. All shipments include tracking and adhere to relevant chemical transport regulations. |
| Storage | Yak Bone Peptide should be stored in a cool, dry place away from direct sunlight and moisture. It is recommended to keep the product tightly sealed in its original container at 2–8°C (refrigerated) or as specified by the manufacturer. For long-term storage, store at −20°C. Avoid repeated freeze-thaw cycles to maintain peptide stability and potency. |
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Purity 98%: Yak Bone Peptide with 98% purity is used in functional food formulations, where it enhances bioavailability and nutritional efficacy. Molecular Weight 500–2000 Da: Yak Bone Peptide of molecular weight 500–2000 Da is used in health supplements, where it promotes rapid absorption and improved metabolic outcomes. Particle Size ≤50 µm: Yak Bone Peptide with particle size ≤50 µm is used in powdered beverage mixes, where it ensures uniform dispersion and improved solubility. Stability Temperature 120°C: Yak Bone Peptide stable at 120°C is used in high-temperature processed foods, where it maintains peptide integrity and biological activity. Hydrolysis Degree 20%: Yak Bone Peptide with hydrolysis degree of 20% is used in protein bars, where it increases digestibility and enhances amino acid release. Moisture Content ≤6%: Yak Bone Peptide containing ≤6% moisture is used in capsule manufacturing, where it prolongs shelf life and prevents product agglomeration. Solubility ≥98%: Yak Bone Peptide with solubility ≥98% is used in clear beverages, where it provides transparent solutions without precipitation. Heavy Metal Content ≤10 ppm: Yak Bone Peptide with heavy metal content ≤10 ppm is used in pharmaceutical applications, where it ensures compliance with safety standards and reduces toxicity risks. Ash Content ≤3%: Yak Bone Peptide having ash content of ≤3% is used in nutrition powder blends, where it minimizes non-organic residue and enhances taste profile. pH 6.5–7.5: Yak Bone Peptide with pH range 6.5–7.5 is used in oral care products, where it helps maintain neutral formulation and consumer safety. |
Competitive Yak Bone Peptide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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