Purity 98%: Yak Bone Marrow Peptide with 98% purity is used in functional food formulations, where it enhances protein bioavailability and absorption efficiency.

Molecular weight 1000 Da: Yak Bone Marrow Peptide with a molecular weight of 1000 Da is used in sports nutrition supplements, where it promotes rapid muscle recovery and repair.

Stability temperature 80°C: Yak Bone Marrow Peptide with a stability temperature of 80°C is used in ready-to-drink beverages, where it ensures peptide integrity during pasteurization.

Particle size <200 mesh: Yak Bone Marrow Peptide with particle size under 200 mesh is used in instant powder drinks, where it improves solubility and dispersion.

Hydrolysis degree 20%: Yak Bone Marrow Peptide with 20% hydrolysis degree is used in clinical nutrition products, where it supports enhanced digestibility for patients with compromised gut function.

Moisture content <5%: Yak Bone Marrow Peptide with moisture content below 5% is used in bakery premixes, where it provides shelf-stability and prevents microbial growth.

Ash content <2%: Yak Bone Marrow Peptide with ash content below 2% is used in nutraceutical capsules, where it minimizes mineral residue and improves formulation purity.

Amino acid content 75%: Yak Bone Marrow Peptide with 75% amino acid content is used in infant formula, where it supplies essential nutrients for growth and development.

Heavy metals <0.1 ppm: Yak Bone Marrow Peptide with heavy metals less than 0.1 ppm is used in pharmaceutical tablets, where it ensures safety and compliance with regulatory standards.

Solubility >99%: Yak Bone Marrow Peptide with solubility greater than 99% is used in cosmetic serums, where it allows uniform consistency and transdermal delivery efficiency.