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HS Code |
615231 |
| Product Name | White Mushroom Polysaccharide |
| Source | Tremella fuciformis |
| Appearance | White to off-white powder |
| Solubility | Soluble in water |
| Main Component | Polysaccharides |
| Molecular Weight | High molecular weight |
| Purity | ≥ 90% |
| Odor | Odorless |
| Taste | Neutral |
| Storage Conditions | Cool, dry place |
| Shelf Life | 24 months |
| Extraction Method | Water extraction |
| Cas Number | 9005-79-2 |
| Applications | Food, cosmetics, pharmaceuticals |
| Allergen Info | Hypoallergenic |
As an accredited White Mushroom Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White Mushroom Polysaccharide is packaged in a 1kg silver aluminum foil bag with clear labeling, sealed for freshness and safety. |
| Shipping | White Mushroom Polysaccharide is shipped in sealed, food-grade containers to maintain product integrity and prevent contamination. The material is protected from moisture, light, and extreme temperatures. Each shipment includes proper labeling, documentation, and complies with international safety and transportation regulations for food-grade or chemical products. |
| Storage | White Mushroom Polysaccharide should be stored in a cool, dry, well-ventilated area away from direct sunlight, heat, and moisture. Keep the container tightly sealed to prevent contamination and degradation. Store at room temperature, ideally between 15–25°C, and avoid exposure to strong odors or chemicals. Proper storage ensures the stability, potency, and shelf life of the polysaccharide product. |
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Purity 98%: White Mushroom Polysaccharide with purity 98% is used in pharmaceutical formulations, where it ensures high bioactivity and improved immunomodulatory properties. Molecular weight 200 kDa: White Mushroom Polysaccharide with molecular weight 200 kDa is used in nutraceutical beverages, where it enhances viscosity and provides superior mouthfeel. High water solubility: White Mushroom Polysaccharide with high water solubility is used in dietary supplements, where it enables rapid dissolution and optimal bioavailability. Particle size D90 < 100 μm: White Mushroom Polysaccharide with particle size D90 < 100 μm is used in cosmetic creams, where it allows for smooth texture and uniform product dispersion. Stability temperature up to 90°C: White Mushroom Polysaccharide with stability temperature up to 90°C is used in functional food processing, where it retains its bioactive properties during thermal treatment. Low viscosity grade: White Mushroom Polysaccharide with low viscosity grade is used in fortified drinks, where it maintains desirable fluidity and prevents sedimentation. Endotoxin content < 0.5 EU/mg: White Mushroom Polysaccharide with endotoxin content < 0.5 EU/mg is used in injectable solutions, where it meets stringent safety standards for parenteral applications. Neutral taste: White Mushroom Polysaccharide with neutral taste is used in flavor-sensitive food products, where it preserves the sensory profile of the final formulation. β-Glucan content ≥ 60%: White Mushroom Polysaccharide with β-glucan content ≥ 60% is used in immune-support supplements, where it maximizes the immunostimulatory efficacy. High antioxidant activity: White Mushroom Polysaccharide with high antioxidant activity is used in anti-aging skincare formulations, where it provides effective free radical scavenging. |
Competitive White Mushroom Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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