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HS Code |
227088 |
| Product Name | White Jade Mushroom Polysaccharide |
| Source | White Jade Mushroom (Hypsizygus marmoreus) |
| Appearance | White to off-white powder |
| Solubility | Soluble in water |
| Purity | Typically above 90% |
| Molecular Weight | Variable, generally between 10-500 kDa |
| Extraction Method | Hot water extraction and alcohol precipitation |
| Storage Conditions | Cool, dry place away from sunlight |
| Taste | Neutral or slightly mushroom-like |
| Main Component | β-glucans and other polysaccharides |
| Moisture Content | Less than 7% |
| Ph Value | Neutral to slightly acidic (pH 5.5-7.0) |
| Heavy Metals | Complies with food safety standards |
| Application | Dietary supplements, functional foods, cosmetics |
As an accredited White Jade Mushroom Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White Jade Mushroom Polysaccharide is packaged in a sealed, moisture-proof 500g aluminum foil bag, ensuring freshness and product integrity. |
| Shipping | White Jade Mushroom Polysaccharide is shipped in sealed, food-grade containers to ensure quality and prevent contamination. The product is carefully packed and labeled, with all relevant safety information. Shipping is typically via air or sea, with temperature and humidity controls as required to preserve the polysaccharide’s stability during transit. |
| Storage | White Jade Mushroom Polysaccharide should be stored in a cool, dry place, away from direct sunlight and moisture. It is recommended to keep it in a tightly sealed container at room temperature or lower, ideally at 2–8°C. Avoid exposure to heat, humidity, and strong odors to maintain its stability and prevent degradation. Keep out of reach of children. |
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Purity 98%: White Jade Mushroom Polysaccharide with purity 98% is used in pharmaceutical formulations, where it enhances bioactivity and therapeutic efficacy. Molecular Weight 350 kDa: White Jade Mushroom Polysaccharide with molecular weight 350 kDa is used in immunomodulatory supplements, where it supports immune system regulation and response. Stability Temperature 80°C: White Jade Mushroom Polysaccharide with stability temperature 80°C is used in functional beverages, where it maintains bioactivity during pasteurization. Viscosity Grade HV: White Jade Mushroom Polysaccharide of viscosity grade HV is used in cosmetic emulsions, where it improves texture stability and moisture retention. Particle Size 100 mesh: White Jade Mushroom Polysaccharide with particle size 100 mesh is used in nutraceutical capsules, where it ensures uniform mixing and enhanced dissolution rate. Solubility Water-Soluble: White Jade Mushroom Polysaccharide with water-solubility property is used in instant health drinks, where it facilitates rapid dispersion and clear solution formation. pH Stability 3-8: White Jade Mushroom Polysaccharide with pH stability range 3-8 is used in acidic food products, where it preserves functional integrity and prevents degradation. Beta-Glucan Content 35%: White Jade Mushroom Polysaccharide with beta-glucan content 35% is used in dietary supplements, where it contributes to cholesterol-lowering effects. Odorless Type: White Jade Mushroom Polysaccharide with odorless type is used in flavor-sensitive food products, where it preserves product taste and consumer acceptability. Low Endotoxin Level: White Jade Mushroom Polysaccharide with low endotoxin level is used in injectable medical applications, where it minimizes risk of adverse immune reactions. |
Competitive White Jade Mushroom Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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