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HS Code |
975757 |
| Product Name | Whey Protein Powder Wpc80 (Instant) |
| Protein Content | ≥80% |
| Appearance | Light cream to pale yellow powder |
| Solubility | Instant, readily soluble in water |
| Moisture | ≤5% |
| Fat Content | ≤8% |
| Lactose Content | ≤8% |
| Ash Content | ≤5% |
| Bulk Density | 0.35-0.55 g/ml |
| Flavor | Clean, dairy-like |
| Source | Cow's milk |
| Microbial Standard | Meets food safety regulations |
| Packing | Typically 20kg bags |
| Storage | Cool, dry place |
| Shelf Life | 24 months |
As an accredited Whey Protein Powder Wpc80 (Instant） factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging consists of a 20kg white kraft paper bag with an inner plastic liner, labeled “Whey Protein Powder WPC80 (Instant).” |
| Shipping | Whey Protein Powder WPC80 (Instant) is securely packaged in 20kg food-grade bags, lined with polyethylene for moisture protection. Each bag is typically placed in a sturdy cardboard drum or box for safe transit. Shipping is available by air, sea, or courier, with prompt dispatch and tracking provided upon shipment. |
| Storage | Whey Protein Powder WPC80 (Instant) should be stored in a cool, dry, and well-ventilated area away from direct sunlight, moisture, and strong odors. Keep the container tightly sealed to prevent contamination and clumping. Avoid exposure to temperatures above 25°C (77°F) and ensure the product is kept off the floor, ideally on pallets, to maintain its quality and shelf life. |
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Protein Content 80%: Whey Protein Powder Wpc80 (Instant) with protein content 80% is used in functional beverage formulations, where it enhances protein enrichment and nutritional value. Instant Solubility: Whey Protein Powder Wpc80 (Instant) with instant solubility is used in ready-to-mix sports nutrition products, where it ensures rapid dispersion and optimal mouthfeel. Low Lactose (<5%): Whey Protein Powder Wpc80 (Instant) with low lactose content (<5%) is used in dairy-free protein shakes, where it reduces digestive discomfort and expands consumer accessibility. Microbial Stability: Whey Protein Powder Wpc80 (Instant) featuring high microbial stability is used in high-protein meal replacement bars, where it improves product shelf life and safety. Fine Particle Size (100 mesh): Whey Protein Powder Wpc80 (Instant) with fine particle size (100 mesh) is used in powdered high-protein supplements, where it guarantees uniform mixing and smooth texture. Light Color (Color value ≤ 1.5): Whey Protein Powder Wpc80 (Instant) with light color (color value ≤ 1.5) is used in infant nutrition blends, where it provides appealing product appearance and compatibility. High Dispersibility (>95%): Whey Protein Powder Wpc80 (Instant) with high dispersibility (>95%) is used in instant oat and cereal mixes, where it enables quick reconstitution and consistent viscosity. Moisture ≤ 5%: Whey Protein Powder Wpc80 (Instant) with moisture ≤ 5% is used in bakery applications, where it offers improved dough handling and prolonged freshness. Heat Stability: Whey Protein Powder Wpc80 (Instant) with high heat stability is used in ultra-high temperature (UHT) processed beverages, where it maintains protein integrity and functional performance. Emulsification Ability: Whey Protein Powder Wpc80 (Instant) with superior emulsification ability is used in protein-fortified dressings and sauces, where it stabilizes emulsion systems and enhances mouthfeel. |
Competitive Whey Protein Powder Wpc80 (Instant） prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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