Purity 98%: Water Shield Polysaccharide with 98% purity is used in food packaging films, where it enhances barrier properties against moisture transmission.

Viscosity grade 1200 cps: Water Shield Polysaccharide, viscosity grade 1200 cps, is used in liquid detergent formulations, where it provides stable thickening and improved suspension of particulates.

Molecular weight 850 kDa: Water Shield Polysaccharide with molecular weight 850 kDa is used in cosmetics creams, where it creates a smooth, consistent emulsion with prolonged hydration effect.

Particle size < 50 µm: Water Shield Polysaccharide of particle size less than 50 µm is used in powdered beverage mixes, where it ensures rapid dissolution and uniform texture.

Stability temperature up to 90°C: Water Shield Polysaccharide stable up to 90°C is used in hot-fill beverage processing, where it maintains viscosity and prevents phase separation during pasteurization.

pH stability range 3–9: Water Shield Polysaccharide with pH stability from 3 to 9 is used in acidic fruit juice drinks, where it resists degradation and ensures product consistency.

Ash content < 1%: Water Shield Polysaccharide with less than 1% ash content is used in pharmaceutical suspensions, where it minimizes mineral contamination and preserves formulation integrity.

Solubility > 95% in water: Water Shield Polysaccharide with over 95% water solubility is used in instant soups, where it guarantees uniform dispersion and rapid thickening.

Microbial count < 100 cfu/g: Water Shield Polysaccharide with microbial count below 100 cfu/g is used in personal care gels, where it meets stringent hygiene requirements and extends shelf-life.