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HS Code |
494727 |
| Productname | Walnut Oligopeptide |
| Source | Walnut protein |
| Appearance | Light yellow powder |
| Molecularweight | Low-molecular-weight peptides (<1000 Da) |
| Solubility | Highly soluble in water |
| Taste | Mild, slightly nutty flavor |
| Purity | Typically ≥90% |
| Proteincontent | High, often above 80% |
| Aminoacidcontent | Rich in glutamic acid, arginine, and leucine |
| Applications | Nutritional supplements, functional foods, cosmetics |
| Bioactivity | Antioxidant and neuroprotective properties |
| Allergeninfo | Derived from tree nuts (walnuts) |
| Manufacturingprocess | Enzymatic hydrolysis |
| Moisturecontent | Usually ≤7% |
| Color | Light yellow to off-white |
As an accredited Walnut Oligopeptide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Walnut Oligopeptide features a sealed 500g foil bag, labeled with product name, lot number, and expiration date. |
| Shipping | Walnut Oligopeptide is shipped in secure, sealed containers to protect against moisture and contamination. Packaging complies with international chemical transport regulations, ensuring safety during transit. Shipping is expedited via reliable carriers, with temperature and handling instructions provided to maintain product integrity. Accompanying documentation includes safety data sheets and certificates of analysis. |
| Storage | Walnut Oligopeptide should be stored in a cool, dry, and well-ventilated area, protected from direct sunlight and moisture. Keep the container tightly sealed to prevent contamination and degradation. Avoid exposure to strong acids, bases, and oxidizing agents. For optimal stability, refrigeration (2–8°C) is recommended, and the product should be kept in its original packaging until use. |
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Purity 98%: Walnut Oligopeptide with 98% purity is used in functional beverage formulations, where it enhances protein absorption and improves nutritional efficacy. Molecular Weight <1000 Da: Walnut Oligopeptide with molecular weight less than 1000 Da is applied in dietary supplements, where it supports rapid cellular uptake and promotes muscle recovery. Solubility >90% in water: Walnut Oligopeptide with more than 90% water solubility is incorporated into instant health drinks, where it ensures homogeneous dispersion and stable mouthfeel. Stability Temperature up to 80°C: Walnut Oligopeptide stable up to 80°C is used in baked nutritional bars, where it maintains peptide integrity and functional activity during processing. Particle Size D90 <30 µm: Walnut Oligopeptide with particle size D90 less than 30 micrometers is utilized in skin care emulsions, where it improves topical absorption and delivers enhanced moisturizing effects. Low Ash Content <1.0%: Walnut Oligopeptide with ash content below 1.0% is used in infant formula products, where it reduces mineral contamination and ensures product safety. Hydrolysis Degree 18–25%: Walnut Oligopeptide with a hydrolysis degree between 18 and 25% is applied in medical nutrition powders, where it exhibits improved digestibility and bioavailability for sensitive patients. |
Competitive Walnut Oligopeptide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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