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HS Code |
488216 |
| Name | Truffle Polysaccharide |
| Source | Tuber species (truffles) |
| Main Component | Polysaccharides |
| Appearance | White to light yellow powder |
| Solubility | Water-soluble |
| Molecular Weight | Varies, typically between 10-600 kDa |
| Extraction Method | Hot water extraction and alcohol precipitation |
| Purity | Usually above 80% |
| Bioactivity | Immunomodulatory potential |
| Storage Condition | Store in cool, dry place away from light |
| Applications | Functional foods, supplements, pharmaceuticals |
| Stability | Stable under normal storage conditions |
| Taste | Slightly sweet to neutral |
| Shelf Life | Up to 24 months if unopened |
As an accredited Truffle Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Truffle Polysaccharide is packaged in a sealed, food-grade aluminum pouch containing 100g, ensuring protection from moisture and light. |
| Shipping | Truffle Polysaccharide is shipped in sealed, airtight containers to preserve quality and prevent contamination. The product is typically packaged in food-grade drums or bags, padded for protection, and labeled with safety and handling instructions. Shipping is via temperature-controlled transport if required, ensuring product integrity during transit. |
| Storage | Truffle Polysaccharide should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. It is best kept in a tightly sealed container, preferably under refrigeration (2–8°C) to maintain its stability and prevent degradation. Avoid exposure to strong acids, bases, and oxidizing agents. Ensure proper labeling and avoid contamination during usage and storage. |
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Purity 98%: Truffle Polysaccharide with purity 98% is used in pharmaceutical formulations, where it enhances bioactivity and consistency. Molecular weight 120 kDa: Truffle Polysaccharide with molecular weight 120 kDa is used in dietary supplements, where it improves absorption and immunomodulatory effects. Particle size <50 μm: Truffle Polysaccharide with particle size <50 μm is used in cosmetic emulsions, where it provides smooth texture and uniform distribution. Viscosity grade 800 cps: Truffle Polysaccharide with viscosity grade 800 cps is used in food thickeners, where it offers stable thickening and mouthfeel improvement. Stability temperature 95°C: Truffle Polysaccharide with stability temperature 95°C is used in functional beverages, where it maintains structural integrity during heat processing. Solubility in water >98%: Truffle Polysaccharide with solubility in water >98% is used in nutraceutical drinks, where it ensures clear solutions and efficient delivery. Moisture content <6%: Truffle Polysaccharide with moisture content <6% is used in encapsulated products, where it prevents clumping and prolongs shelf life. pH stability range 4.0–8.0: Truffle Polysaccharide with pH stability range 4.0–8.0 is used in oral care formulations, where it retains efficacy across diverse pH conditions. Ash content <1.5%: Truffle Polysaccharide with ash content <1.5% is used in injectable medical products, where it reduces impurities and risk of adverse reactions. Odorless grade: Truffle Polysaccharide with odorless grade is used in flavor-sensitive food applications, where it preserves the intended organoleptic profile. |
Competitive Truffle Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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