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HS Code |
410135 |
| Product Name | Tricholoma Matsutake Extract |
| Source | Tricholoma matsutake mushroom |
| Appearance | Brownish powder |
| Solubility | Water-soluble |
| Active Ingredients | Polysaccharides |
| Extraction Method | Water or alcohol extraction |
| Purity | Typically above 98% |
| Usage | Dietary supplements |
| Shelf Life | 24 months |
| Storage Conditions | Cool, dry place away from sunlight |
| Country Of Origin | China |
| Certifications | ISO, HACCP |
| Taste | Earthy, umami flavor |
| Additive Status | No additives or preservatives |
| Allergen Information | Allergen-free |
As an accredited Tricholoma Matsutake Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, opaque plastic bottle with a secure screw cap, labeled “Tricholoma Matsutake Extract, 100g,” featuring storage and safety instructions. |
| Shipping | Tricholoma Matsutake Extract is securely packed in sealed, food-grade containers to preserve quality during transit. The shipment is dispatched promptly via air or sea, accompanied by appropriate documentation and handling instructions to ensure safe delivery. Temperature and moisture controls are maintained to protect the extract's potency and integrity. |
| Storage | Tricholoma Matsutake Extract should be stored in a cool, dry place, away from direct sunlight and moisture. Keep the container tightly closed and in a well-ventilated area to prevent contamination. Store at a temperature between 2–8°C (36–46°F) if possible. Ensure it is kept away from incompatible substances, and always follow the manufacturer’s specific storage instructions. |
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Purity 98%: Tricholoma Matsutake Extract with purity 98% is used in pharmaceutical formulations, where it enhances bioactive compound delivery and efficacy. Molecular Weight 25 kDa: Tricholoma Matsutake Extract with molecular weight 25 kDa is used in nutraceutical capsules, where it ensures rapid gastrointestinal absorption. Particle Size ≤50 μm: Tricholoma Matsutake Extract with particle size ≤50 μm is used in food supplements, where it promotes homogeneous blending and improved solubility. Stability Temperature 40°C: Tricholoma Matsutake Extract stable up to 40°C is used in beverage fortification, where it maintains active compound integrity during processing. Polysaccharide Content 30%: Tricholoma Matsutake Extract with 30% polysaccharide content is used in functional foods, where it supports immunomodulatory activity. Water Content ≤5%: Tricholoma Matsutake Extract with water content ≤5% is used in cosmetic creams, where it prevents microbial growth and extends shelf life. Beta-Glucan 12%: Tricholoma Matsutake Extract with beta-glucan 12% is used in dietary powders, where it provides antioxidant and anti-inflammatory benefits. Heavy Metal Content <10 ppm: Tricholoma Matsutake Extract with heavy metal content <10 ppm is used in health food products, where it ensures safety and regulatory compliance. Appearance Fine Brown Powder: Tricholoma Matsutake Extract in fine brown powder form is used in instant beverage mixes, where it ensures quick dissolution and uniform dispersion. Solubility ≥90%: Tricholoma Matsutake Extract with solubility ≥90% is used in oral liquid supplements, where it allows for high-concentration dosing without precipitation. |
Competitive Tricholoma Matsutake Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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