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HS Code |
236490 |
| Product Name | Total Flavonoids Of Dandelion |
| Main Ingredient | Dandelion flavonoids |
| Appearance | Yellow-brown powder |
| Purity | ≥80% |
| Solubility | Soluble in water and ethanol |
| Source | Taraxacum officinale (dandelion) |
| Extraction Method | Solvent extraction |
| Molecular Formula | C15H12O5 (representative flavonoid structure) |
| Package Type | Aluminum foil bag or fiber drum |
| Storage Conditions | Cool, dry, and dark place |
| Shelf Life | 24 months |
| Odor | Characteristic faint odor |
| Taste | Mildly bitter |
| Moisture Content | ≤5% |
| Heavy Metals Limit | <10 ppm |
As an accredited Total Flavonoids Of Dandelion factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging is a sealed, opaque plastic bag containing 100 grams of Total Flavonoids Of Dandelion, with clear labeling and safety information. |
| Shipping | **Shipping Description:** Total Flavonoids Of Dandelion are securely packaged in sealed containers to prevent moisture and contamination. Shipped at ambient temperature with proper labeling, the product complies with standard chemical transport regulations. Ensure protection from direct sunlight and extreme temperatures during transit. Safety data sheets are included with each shipment. |
| Storage | Total Flavonoids of Dandelion should be stored in a tightly sealed container, protected from light, moisture, and excessive heat. Keep it in a cool, dry place, ideally at room temperature (15–25°C). Avoid exposure to air to maintain stability and prevent oxidation. Ensure the storage area is well-ventilated and free from incompatible substances or direct sunlight. |
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Purity 98%: Total Flavonoids Of Dandelion with 98% purity is used in nutraceutical formulations, where it enhances antioxidant activity and free radical scavenging efficiency. Particle Size <50 μm: Total Flavonoids Of Dandelion with particle size less than 50 μm is used in functional beverages, where rapid dissolution and improved bioavailability are achieved. Stability Temperature 80°C: Total Flavonoids Of Dandelion with stability temperature up to 80°C is used in hot-fill food processing, where it maintains structural integrity and antioxidant capacity. Moisture Content <5%: Total Flavonoids Of Dandelion with moisture content below 5% is used in dry tablet manufacturing, where shelf life and product stability are extended. HPLC Assay Standardized: Total Flavonoids Of Dandelion standardized by HPLC assay is used in clinical supplement production, where batch-to-batch consistency and efficacy are ensured. Solubility in Water 10 mg/mL: Total Flavonoids Of Dandelion with water solubility of 10 mg/mL is used in oral liquid formulations, where homogeneous mixing and fast absorption are provided. Ash Content <2%: Total Flavonoids Of Dandelion with ash content below 2% is used in dietary powder blends, where product purity and compliance with safety standards are optimized. Extraction Solvent Ethanol: Total Flavonoids Of Dandelion extracted using ethanol is used in natural cosmetic emulsions, where high bioactive content and non-toxic profile are ensured. Melting Point 145–150°C: Total Flavonoids Of Dandelion with melting point range of 145–150°C is used in pharmaceutical granulation, where thermal stability during processing is delivered. Heavy Metal Residue <10 ppm: Total Flavonoids Of Dandelion with heavy metal residue less than 10 ppm is used in pediatric nutritional products, where safety and regulatory compliance are met. |
Competitive Total Flavonoids Of Dandelion prices that fit your budget—flexible terms and customized quotes for every order.
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Tel: +8615371019725
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