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Theobromine

    • Product Name Theobromine
    • Alias 3,7-dimethylxanthine
    • Einecs CAS No: 83-67-0 EINECS: 201-494-2
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
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    Specifications

    HS Code

    149880

    Cas Number 83-67-0
    Iupac Name 3,7-dimethyl-1H-purine-2,6-dione
    Molecular Formula C7H8N4O2
    Molar Mass 180.164 g/mol
    Melting Point 357 °C
    Appearance Colorless to white crystalline powder
    Solubility In Water 330 mg/L (25°C)
    Boiling Point Decomposes
    Density 1.5 g/cm³
    Synonyms xantheose, 3,7-dimethylxanthine

    As an accredited Theobromine factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing White HDPE bottle with a blue screw cap, labeled "Theobromine, 100g, CAS 83-67-0, ≥99% purity, store sealed.”
    Shipping Theobromine is typically shipped in well-sealed, labeled containers to prevent contamination and moisture absorption. It is transported as a non-hazardous chemical under standard shipping conditions, complying with applicable regulations. Ensure packaging is secure and protected from physical damage during transit. Store away from incompatible substances and extreme temperatures.
    Storage Theobromine should be stored in a tightly closed container, away from moisture, light, and incompatible substances. Keep in a cool, dry, well-ventilated area, ideally at room temperature. Avoid exposure to heat and strong oxidizing agents. Proper labeling and secure storage help prevent accidental ingestion or contamination. Ensure access is limited to trained personnel for safety.
    Application of Theobromine

    Purity 99%: Theobromine Purity 99% is used in pharmaceutical formulations, where it ensures high efficacy and consistent therapeutic outcomes.

    Melting Point 357°C: Theobromine Melting Point 357°C is used in thermal processing of food products, where it maintains structural integrity and flavor stability.

    Micronized Particle Size 10 μm: Theobromine Micronized Particle Size 10 μm is used in beverage applications, where it enhances solubility and suspension uniformity.

    Stability Temperature 120°C: Theobromine Stability Temperature 120°C is used in high-temperature confectionery manufacturing, where it prevents degradation and preserves antioxidant properties.

    Molecular Weight 180.16 g/mol: Theobromine Molecular Weight 180.16 g/mol is used in controlled-release tablets, where it enables precise dosing and sustained bioavailability.

    HPLC Assay ≥99.5%: Theobromine HPLC Assay ≥99.5% is used in analytical laboratories, where it guarantees accuracy in quantitative analysis and quality control testing.

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    Certification & Compliance
    More Introduction

    Theobromine: A Look Inside Our Manufacturing and Use

    What Theobromine Really Offers

    Theobromine brings a unique value to specialty chemical manufacturing, especially for industries looking beyond the usual caffeine sources. In our daily work refining this xanthine alkaloid, we’ve gained a strong perspective on what makes it stand out in the chemical world. Theobromine (C7H8N4O2) rarely gets as much attention as its close relative caffeine, but that doesn’t mean it lacks utility, nor does it limit interest from pharmaceutical, food, and research partners seeking alternatives for performance or formulation challenges.

    Experience with the Model and Specifications

    Working as an established manufacturer, we see the fine line between technical promise and practical results. Theobromine in its most utilized form arrives as a slightly bitter, crystalline powder, generally snow-white or slightly off-white. Our typical output runs at high purity levels, with each lot tested for trace contaminants, especially lead, arsenic, and other heavy metals, since many applications demand the kind of consistency only direct synthesis and careful crystallization deliver. Water content and residual solvents often pose more questions than one might think. Teams monitor these values, since any slight change influences solubility and stability downstream, especially in the production of tablets or beverage additives.

    Particle size, to those outside the plant, might appear to be a minor technicality, yet minor adjustments in milling or agglomeration directly affect packing behavior and the end product’s mouthfeel or dissolution rate. Over years of refining these steps, we have found timing and batch uniformity in each stage make the difference between lot acceptance and repeat runs. Some customers lean toward a coarser grain for bulk formulations while others request fine fractions tailored for rapid hydration or inclusion in ready-to-drink products.

    Understanding Application: Beyond Chocolate

    Theobromine often enters the mind as a “chocolate compound,” since it naturally occurs in cacao beans. That image fits, but it only captures a small part of its relevance. We see the bulk of interest coming from pharmaceutical formulators and the food supplement trade. Its relatively mild stimulant effect, compared to caffeine, provides an obvious benefit in products targeting consumers sensitive to classic energy ingredients. Researchers report that theobromine’s cardiovascular effects differ from caffeine, with more pronounced vasodilation and less central nervous system stimulation. For these reasons, developers working on cough suppressants, mild diuretics, and circulatory support frequently request high-purity theobromine, counting on its repeatable physiological effects.

    A few research teams have spent years dissecting theobromine’s metabolic pathways and have proposed its potential for use in treating chronic cough. Unlike many alkaloids, it doesn't trigger the same intensity of heart rate or blood pressure spikes, which gives it an edge in projects where gentle action, rather than an abrupt boost, fits the product brief. Cosmetics companies have inquired about theobromine as well, partly because of its antioxidant characteristics, which can enhance topical formulations aimed at skin protection and anti-aging.

    What Sets Manufactured Theobromine Apart

    Substantial differences exist between plant-sourced and precisely manufactured theobromine. From our vantage point, direct synthesis eliminates much of the variability seen with extract-based materials. Every cacao harvest introduces slight shifts in impurity levels and alkaloid ratios, making plant-derived lots hard to standardize over time. Consistency in melting point, residual solvent, and impurity profile only arrives through well-controlled synthetic pathways. Scalability, too, matters for industrial end users. Extracted material rarely meets the volumes needed by global formulators, and the price volatility attached to agricultural supply only reinforces the need for large-scale production with reliable output.

    Testing each batch in-house, we also see the challenges with contamination. Agricultural residues—pesticides and mycotoxins—sometimes accompany botanical extracts and can be hard to eliminate through classical purification. Synthetically produced theobromine, starting from defined precursors, avoids most of these pitfalls, making regulatory hurdles in Europe and North America less burdensome for formulated products entering health-sensitive markets.

    The Modern Demand Curve

    Market interest has shifted noticeably over the past decade. Inquiries have moved away from small food and flavor companies and toward multinationals blending niche wellness beverages, functional medical foods, and non-traditional pharmaceuticals. Most purchasing teams now request full documentation packages, including third-party impurity screens and residual solvent panels, on top of usual certificate-of-analysis reports. That level of scrutiny only grew after several well-publicized product recalls in the caffeine and botanical alkaloid sectors.

    We field increasing requests for kosher and halal certification on finished material, which influences every step from raw material sourcing to final packaging. Careful segregation in the facility during production prevents cross-contamination, and frequent audits keep every process step aligned with the standards expected in the food and pharmaceutical supply chain. Without proactive controls, even trusted product lines risk exclusion from major markets.

    Differences from Other Stimulant Ingredients

    Theobromine’s chemical profile deserves more attention. Compared to caffeine, its longer half-life leads to a gentler, protracted physiological response. This property proves useful in products needing sustained mood support or gentle cardiovascular stimulation without the jittery side effects often brought on by stronger methylxanthines. Isolation in our production plant also illustrates how theobromine interacts less with certain excipients—especially phosphates and magnesium salts—used in modern tablet and capsule manufacturing. Fewer unexpected reactions mean fewer stability tests and less spoilage down the line.

    Caffeine usually comes up first when discussing energy enhancers, but its regulatory status is stricter in many regions, facing limits in food and beverage applications, especially in children’s products. Theobromine, by contrast, secures approval more readily for a broader range of uses, allowing formulators greater flexibility. The difference in stimulant strength allows products containing theobromine to claim a gentler rise in energy and alertness, which has created an upswing in requests for custom blends marrying theobromine with plant-based adaptogens.

    Our technical teams point out that, in animal nutrition, theobromine’s presence poses a challenge: it is much more toxic for canines and some other mammals than caffeine. The same property that gives it value in human-focused supplements means the animal feed industry carefully avoids it, with routine screening in manufacturing plants that use both stimulant and non-stimulant alkaloids. Every lot we ship undergoes distinct labeling and strict physical separation, which has almost wholly eliminated error in customer shipments.

    Production Process: Nuts and Bolts

    Unlike extractors working with ton-loads of cacao nibs, our process uses basic chemical building blocks and standardized equipment. Theobromine comes through controlled methylation of xanthine precursors, followed by selective crystallization and purification. This method provides unparalleled purity and batch-to-batch reproducibility. Over the years, we have reduced waste by recycling reagents wherever feasible and switching to closed-loop solvent recovery systems. Investments in process controls keep each operation’s environmental footprint smaller and bring energy usage per kilogram down, even as demand grows.

    No manufacturing process runs itself, and theobromine production presents the typical plant headaches. Dust capture, solvent handling, and batch cleaning all demand vigilance. Any shortcut invites equipment fouling or contamination, setting back timelines and wasting raw materials. Audits by regulatory partners and customers keep facilities alert, since any observed irregularity risks halting production or triggering improvements before the next order ships. Raw material selection—especially for solvents—must balance purity needs against supply chain disruptions and price spikes, a lesson learned repeatedly during global shortages.

    Testing, Traceability, and Transparency

    Across the industry the demand for extensive traceability has never been higher. That matters doubly so for ingredients like theobromine, touching both pharmaceutical and food end markets. Our daily work involves tracking every lot from precursor acquisition to packaging, with samples archived for years. Third-party labs perform cross-checks on internal analytics. After a few high-profile industry recalls caused by cross-contamination in bulk materials, trust now hinges on proof—and frequent inspections have raised the game.

    Customers now expect access to not only results from typical heavy metal tests, but also comprehensive micro-contaminant screens and full details on process residuals. HACCP (Hazard Analysis Critical Control Point) systems carve out checkpoints that catch anomalies well before product leaves the door. By putting quality assurance teams upstream—not just at shipping docks—we block problems from recurring and head off regulatory trouble before it lands. In the end, this rigor produces a cleaner, more predictable product and makes expansion into new regulatory territories much easier.

    Specialized labeling, batch coding, and chain-of-custody logs might appear tedious, but those steps build buyer confidence and lessen the odds of rejections or costly recalls. For us, detailed records function as both shield and selling point, especially when newer customers come to us after a less scrupulous supplier failed to meet import hurdles or faced unexpected re-testing on arrival.

    Environmental Pressures and Solutions

    The chemical sector feels increasing demands to justify every environmental impact, both from regulators and opinion leaders. Theobromine’s production, if mismanaged, could contribute to solvent waste and greenhouse gas emissions. Improvements have come from system upgrades—closed-cycle solvent handling, double-sealed reaction vessels, and increased recycling of water streams. Energy audits and new process control systems mean each step gets tracked, with low-yield operations either phased out or redesigned for better input-to-output conversion.

    A commitment to lower-waste production distinguishes synthetic theobromine from many natural extract competitors whose supply chains can involve land clearance, energy-intensive drying operations, or transportation from distant equatorial regions. By localizing as much of the supply side as possible, direct chemical synthesis avoids some criticisms of extractive agriculture and brings clear answers when customers inquire about carbon footprints or socially responsible sourcing.

    Innovation and Future Developments

    Change rarely stops in the sector, especially as global wellness trends lift ingredients like theobromine into the spotlight. Increasingly, teams explore encapsulation for precise timing and improved flavor masking, especially for beverage and sports nutrition applications. Some partners collaborate on sustained release pellets that modulate absorption, promising a gentler but longer-lasting effect. Such projects require robust, high-purity theobromine with consistent physical profile and controlled residuals—properties tougher to guarantee with agricultural extracts.

    At the technical level, interest has grown in forming co-crystals and salt forms to further enhance solubility or alter bioavailability. Each new approach demands close dialogue between manufacturing, formulation, and quality assurance teams: any change in process, temperature program, or excipient mix can ripple outward, affecting both upstream yields and downstream compatibility. Over the last few years, integrating continuous processing steps has replaced batchwise production for select products, further stabilizing output and smoothing out labor requirements.

    Navigating Supply Challenges

    Market volatility continues to stress-test every part of the supply chain, from energy pricing to the reliability of raw material shipments. On-the-ground experience shows the risk of shortages never fades entirely. Mitigating these effects requires nimble sourcing strategies, strong relationships with precursor suppliers, and a willingness to re-engineer steps when baseline chemicals run short. Our facilities have had to install extra storage capacity and expand supplier vetting to prevent downtime, especially during global trade disruptions.

    Even with abundant inventory, regulatory bottlenecks sometimes slow customs clearance or delay the arrival of specialty precursors. Overcoming that depends less on commoditized buying power and more on transparent documentation, audit readiness, and the ability to convince authorities of traceability and regulatory compliance in every shipment. These operational realities push teams away from lean inventory models and back toward buffer stocks and multi-sourcing plans.

    Working Directly with Formulators and Buyers

    Collaboration between manufacturers and downstream partners has grown more hands-on. With theobromine, process tweaks may seem modest, but impact downstream handling and application performance. We keep staff ready to answer detailed technical questions, provide pilot lot samples, and discuss application constraints—solubility in specific pH ranges, compatibility with sugar substitutes, or thermal stability during extrusion. Success follows from understanding that no two applications function identically and each formulation brings specific hurdles when scaling from lab bench to production floor.

    Hundreds of conversations inform our process adjustments each year. Customers’ needs shift, new regulations arrive, and one tweak to a beverage or tablet system might require months of process validation. The most productive projects have always started with open data exchange and a willingness to trial new approaches, knowing each side brings different strengths to the table. Lessons from failed batches, unexpected clumping, or storage instability form the backbone of our operating manuals.

    Regulatory and Market Roadblocks

    No serious manufacturer can ignore the regulatory landscape. Theobromine, straddling food, beverage, and pharmaceutical sectors, draws scrutiny from multiple agencies. Maximum allowable levels, labeling requirements, and marketing claims all circle back to how the product was sourced, manufactured, and documented. Over the past years, we’ve spent significant time adapting to regional variations, particularly as Asian and North American authorities revise residue and identification criteria.

    Recent shifts in consumer attitudes toward “natural” and “artificial” products highlight how the manufacturing origin of theobromine must be transparent. Some buyers insist on botanical origin claims, while others focus entirely on analytical purity and contaminant profile. Open dialogue solves these questions: offering full disclosure about synthesis paths, processing aids, and residuals makes a winning difference during procurement and regulatory review.

    A Manufacturer’s Perspective on Long-Term Value

    Having lived through cycles in demand, supply disruptions, and evolving regulatory scrutiny, we see the enduring appeal of theobromine: it combines a manageable safety profile, flexible application options, and compatibility with wellness industry goals. Where caffeine’s liabilities exclude sensitive users, theobromine gives developers and formulators an avenue for product differentiation—a key point as the “clean label” trend expands and mature consumers look for alternatives to high-impact stimulants.

    Direct manufacturing provides a degree of supply chain resilience that agricultural sourcing can rarely match. It lets us respond rapidly to large-scale orders, push continuous improvements, and develop custom grades for specific end uses. The lesson learned, year after year, is that transparency, adaptability, and technical communication set reliable ingredients apart in crowded nutritional and pharmaceutical markets. Our pipeline remains open to customer feedback, regulatory changes, and shifts in application innovation—without this, no specialty chemical stays relevant for long.

    Theobromine’s utility and uniqueness stem not simply from its natural history in cacao but from the constant work to improve its production, quality, and safety. As wellness and medical trends keep evolving, so do we—ready to supply and collaborate around this singular alkaloid, grounded by firsthand manufacturing experience, and guided by an unbroken line of data, process knowledge, and customer partnership.