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All Right Reserved
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HS Code |
274489 |
| Product Name | Spore Lactic Acid Bacteria |
| Type | Probiotic supplement |
| Main Ingredient | Bacillus coagulans spores |
| Form | Powder |
| Appearance | White to off-white powder |
| Odor | Slightly characteristic |
| Solubility | Partially soluble in water |
| Viable Spore Count | ≥1x10^9 CFU/g |
| Shelf Life | 24 months |
| Storage Condition | Cool, dry place |
| Application | Food and feed additive |
| Function | Supports gut health |
| Allergen Status | Non-allergenic |
| Heat Resistance | High |
| Ph Tolerance | Tolerant to low pH |
As an accredited Spore Lactic Acid Bacteria factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic bottle with a blue screw cap, labeled “Spore Lactic Acid Bacteria, 100g,” featuring clear usage and safety instructions. |
| Shipping | Spore Lactic Acid Bacteria should be shipped in sealed, moisture-proof containers, protected from direct sunlight, heat, and humidity. Transport at cool temperatures is recommended to maintain viability, ideally using insulated packaging or cold packs if required. Handle gently to prevent damage, and clearly label with handling and storage instructions. |
| Storage | Spore Lactic Acid Bacteria should be stored in a cool, dry place, ideally at temperatures below 8°C. Keep the product tightly sealed in its original packaging to protect it from moisture, heat, and direct sunlight. Avoid repeated temperature fluctuations and exposure to air to maintain viability and effectiveness. For long-term storage, refrigeration is recommended to preserve microbial stability. |
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Purity 99%: Spore Lactic Acid Bacteria with purity 99% is used in probiotic food supplementation, where it ensures high viability and rapid colonization of beneficial microbes. Stability Temperature 80°C: Spore Lactic Acid Bacteria with stability up to 80°C is used in heat-processed beverages, where it maintains cell integrity and functional efficacy during pasteurization. Viable Cell Count ≥10⁹ CFU/g: Spore Lactic Acid Bacteria with viable cell count ≥10⁹ CFU/g is used in animal feed, where it promotes gut health and enhances nutrient absorption efficiency. Moisture Content <5%: Spore Lactic Acid Bacteria with moisture content less than 5% is used in powdered formulations, where it prolongs shelf life and preserves bacterial spore potency. Particle Size 100 µm: Spore Lactic Acid Bacteria with particle size of 100 µm is used in capsule manufacturing, where it ensures homogeneous blending and precise dosing in each unit. pH Tolerance 2.0–9.0: Spore Lactic Acid Bacteria with pH tolerance from 2.0 to 9.0 is used in gastrointestinal supplements, where it survives acidic stomach and alkaline intestinal conditions for maximum probiotic delivery. Shelf Life 24 Months: Spore Lactic Acid Bacteria with a shelf life of 24 months is used in bulk storage for industrial applications, where it guarantees long-term microbial stability and consistent product functionality. Osmotic Pressure Resistance 15% NaCl: Spore Lactic Acid Bacteria with osmotic pressure resistance up to 15% NaCl is used in fermented meat products, where it maintains activity during curing and brining processes. |
Competitive Spore Lactic Acid Bacteria prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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