|
HS Code |
734876 |
| Product Name | Sophora Japonica Extract |
| Botanical Source | Sophora japonica (Japanese pagoda tree) |
| Main Active Ingredient | Quercetin |
| Appearance | Yellow-brown fine powder |
| Solubility | Slightly soluble in water, soluble in ethanol |
| Grade | Food grade/Pharmaceutical grade |
| Extraction Method | Solvent extraction |
| Purity | 98% Quercetin (common specification, may vary) |
| Use Part | Flower bud |
| Cas Number | 117-39-5 |
| Country Of Origin | China |
| Preservation | Keep in cool, dry place away from light |
| Standard Packaging | 25 kg/drum |
| Shelf Life | 2 years |
| Storage Temperature | Below 25°C |
As an accredited Sophora Japonica Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Sophora Japonica Extract, 25kg net weight, sealed in a food-grade, double-layer kraft paper bag with an inner polyethylene liner. |
| Shipping | Sophora Japonica Extract is securely packed in sealed, food-grade containers to preserve quality during shipping. Packages are clearly labeled and handled according to safety standards, avoiding exposure to moisture and extreme temperatures. Shipping includes reliable tracking, with expedited and standard delivery options, ensuring prompt and safe arrival worldwide. |
| Storage | **Sophora Japonica Extract** should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, moisture, and heat sources. Keep the container tightly closed to prevent contamination and degradation. Store at room temperature, ideally between 15°C and 25°C. Avoid exposure to strong acids, bases, and oxidizing agents. Use only with proper labeling and according to safety guidelines. |
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Purity 98%: Sophora Japonica Extract purity 98% is used in pharmaceutical formulations, where high purity ensures consistent bioactive potency. Particle Size <10 μm: Sophora Japonica Extract particle size <10 μm is used in dietary supplements, where fine particle dispersion enhances bioavailability and absorption efficiency. Stability Temperature 50°C: Sophora Japonica Extract stability temperature 50°C is used in cosmetic creams, where thermal stability maintains antioxidant activity during storage. Moisture Content <5%: Sophora Japonica Extract moisture content <5% is used in food additives, where low moisture content prevents microbial contamination and extends shelf life. HPLC Assay ≥95% Rutin: Sophora Japonica Extract HPLC assay ≥95% rutin is used in nutraceutical ingredients, where standardized rutin levels support vascular health claims. Water Solubility ≥90%: Sophora Japonica Extract water solubility ≥90% is used in beverages, where high solubility ensures homogenous distribution and clear solution formation. Heavy Metals <10 ppm: Sophora Japonica Extract heavy metals <10 ppm is used in oral care products, where minimal contamination meets regulatory safety thresholds. Loss on Drying ≤3%: Sophora Japonica Extract loss on drying ≤3% is used in encapsulated products, where controlled moisture levels preserve ingredient integrity and prevent degradation. |
Competitive Sophora Japonica Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
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Email: admin@sinochem-nanjing.com
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Among the dozens of botanical extracts we manufacture, few spark as much conversation as Sophora Japonica Extract. The industry treats it as a commodity, but for those of us who’ve spent years in extraction, purification, and application development, this extract is a world of difference from anything else on the market. We see firsthand where quality matters—between a batch gently processed for purity and a generic powder rushed through production, the results couldn’t be farther apart.
Sophora Japonica, known as the Japanese Pagoda Tree, draws its roots from centuries of traditional use across Asia. The raw flowers and buds contain natural flavonoids, with quercetin and rutin standing out among them. Most of our clients pursue these compounds for their roles in food supplements, cosmetics, and pharmaceutical intermediates. Over time, we’ve refined our process to deliver consistent high-grade rutin and quercetin, tested for clarity in both ingredient lists and performance under real-world conditions.
We typically produce two main models of Sophora Japonica Extract. The first highlights high-purity rutin, reaching above 98% by HPLC, presented as a pale-yellow crystalline powder. The second centers on natural quercetin, above 95% purity, also produced in crystal-pure form. Both are sourced from carefully selected Sophora Japonica flower buds collected during optimal harvest windows. Few realize that even minor deviations in flowering season dramatically influence final purity and color. Our technical staff monitors each step closely, from field inspections to solvent selection, ending with a gentle drying process to preserve bioactivity.
In reality, large-scale extraction can expose subtle but critical differences. Ethanol recovery and water content, for example, both affect the phenolic profile and stability of the powder. We never shortcut washing or final vacuum drying—water activity above 5% often causes caking and reduces shelf life. Many products on the market skip these details, focusing on high yields with little concern for purity or bioactive content. Experience shows that the finer points, honed over years of production line work, reward users with more reliable results.
Our clients range from nutritional supplement manufacturers to formulators in beverages, skincare, and even pet health. In tableting, the flow properties and compressibility of a pure Sophora Japonica Extract powder eliminate bottlenecks. It’s the little things—grain size and moisture, for example—that matter when scaling up production. Laboratory data only tells part of the story; factory runs reveal true handling traits. Our powders offer consistent density and clean dissolution profiles, which translates to fewer stoppages and less dust in the air.
Customers in food and beverage appreciate the clarity and taste neutrality of a well-made extract. A dull or impure powder can cloud drinks or introduce bitterness even at low usage rates. Cosmetic formulators demand transparency, traceability, and proven antioxidant activity with every batch. Each use case drives us to maintain documentation, but real-world feedback—from batches that mixed better, tasted cleaner, or preserved longer—matters most.
Most plant extracts on the market deliver a general spectrum of actives. With Sophora Japonica, the main focus is on consistent rutin and quercetin concentrations. Other sources, like buckwheat or onion extract for quercetin, yield lower concentrations and harder-to-purify matrices. Our extraction method, rooted in traditional solvent systems improved for industrial scale, captures higher ratios of desired flavonoids.
Low-grade botanical extracts often look similar on a specification sheet, but downstream differences become obvious in use. Some competitors offer 60%-90% “total flavonoids” measured by colorimetric methods, which don’t guarantee high-level actives. In our experience, the end product tells the story: faster dissolution, cleaner filtration, and less off-flavor come from tighter process control and selective harvesting.
Another difference is traceability. We partner with farms practicing multi-year crop rotation, reducing soil-borne contaminants and heavy metals that plague other sources. Trace metal analysis reveals these differences better than any label or marketing claim. Once, a single batch tested slightly above our internal standard; it never left our warehouse. Mistakes happen, but the willingness to reject subpar product—and work with farmers to adjust field practices—sets our approach apart.
Traceability isn’t an abstract goal for us—it’s a daily practice. From our earliest days in extraction, we learned that the quality of Sophora Japonica buds changes not only by region but by individual grower and season. We maintain field-level records for every harvest, with lot-level sampling sent through heavy metal, pesticide, and microbial tests before extraction begins. When new plant diseases or weather conditions arise (like the sudden cold snap two years ago that reduced rutin yield across one growing region), we adapt schedules and extraction parameters to keep final bioactive levels consistent.
Post-extraction, each batch moves through a series of chromatographic clean-up steps to separate rutin or quercetin from plant waxes and fibers. Over-filtration can strip beneficial minor flavonoids, but cutting corners only invites failure down the line. Our operators understand that art and science both play parts—stirring, watching for color change, and trusting lab data. In-house QA uses HPLC, metal screening, and regular audits—backed by external laboratory checks every quarter.
Users often overlook the importance of batch-to-batch consistency in botanical ingredients. Changing color, clumping, or decreased solubility can throw off product formulation or lead to consumer complaints. We train staff to expect variation in natural inputs but to meet the same finished product standard every time. This effort pays off with fewer customer complaints, safer product lines, and stronger long-term relationships.
Sophora Japonica Extract’s handling characteristics affect every user, from capsule filling to beverage blending. A batch stored poorly or handled roughly during shipping can harden, lose powder flow, or absorb odors. We use food-grade inner bagging, instant-saving desiccants, and reinforced drums, not as an afterthought but because we have learned the cost of rework when neglect hits. This allows customers to store our extracts for months without worrying about spoilage or clumping, so their processes remain efficient and clean.
Careful attention to particle size—usually around 80 mesh with options for finer grades—also lets the extract blend smoothly into everything from clear drinks to solid tablets. Early in our process design, we discovered that off-the-shelf grinding left too many broken particles, leading to poor shelf stability and mixing issues. Our custom hammer and jet mills keep temperature low, which avoids initiating oxidation or breaking down flavonoid content.
Packaging does more than just display a product. Years ago, our team investigated returned lots blamed for clumping, only to discover a ventilation flaw in the warehouse location of a client’s plant. Since then, we have always encouraged partners to review both their storage conditions and ours. We share full shelf life data and realistic worst-case scenarios, based on observed oxidation patterns under standard room and accelerated heat conditions.
The mark of well-manufactured Sophora Japonica Extract lies in details, not labels. We rely on hands-on learning just as much as lab data. Whether it’s day-to-day adjustments in extraction pressure, or responding to a client’s feedback about solubility, we see each batch as an opportunity to improve. Our team keeps meticulous batch records, including moisture, ash, extractable content, and full HPLC fingerprints. Finished product moves only after review by senior technical staff who have seen enough “perfect on paper” products fail in the field.
Over the years, we’ve rejected otherwise “passable” extract due to slight shifts in taste or color, knowing that such changes translate to unpredictable customer outcomes. In high-throughput supplement production, bad flowability or caking powder can stall lines and rack up costs. In our own plant, we challenge each batch by running small-scale test tablets and blend trials before it leaves. Any sign of abnormal behavior—dust, delayed dissolution, or static—kicks off an internal review.
Communicating safety is more than presenting a certificate. Real safety starts in the field, continues through handling, and ends with the finished product that customers actually use. We take the regulatory framework seriously, meeting not just required amounts for heavy metals, pesticide residues, and microbial counts, but adding screening for trace allergens and cross-contaminants that have caught other manufacturers off-guard.
Every batch of Sophora Japonica Extract includes complete documentation: COA with independent lab verification, trace lot records, and, if requested, test method validation data. We work with auditors and regulators from several markets, updating test panels when concerns about adulteration or unlisted plant origins arise. Real learning followed years back when a competitor’s poor quality created confusion in the trade. Since then, we’ve offered transparent origins and full supply chain mapping, so that regulatory bottlenecks or border holdups do not disrupt client supply.
Even the best manufacturers face tough questions—climate shifts that influence flowering cycles, sudden regulatory changes, and price swings in farming input costs. When COVID-19 hit, field access shrank across regions, testing both our process resilience and raw material networks. Hanlding these challenges doesn’t come from guesswork. Instead, we turned to our relationships with farmers, sometimes scheduling smaller harvests twice per year rather than one big batch, just to keep fresh and potent crop flowing.
Fluctuations in demand, especially when viral content or clinical findings create a new surge in interest, show who has true manufacturing backbone. Many suppliers scramble to fill orders, mixing old and new stock, or dropping grades. We stick to our model—never diluting premium extract with inferior raw material. Our regular customers notice: supply stays smooth, quality holds firm, even when the market seems unpredictable.
Price matters—nobody denies it—but cutting cost at the expense of harvest timing, washing, or purification always leads to hidden downline expenses for customers. Over time, we’ve proven that a slightly higher upfront cost for consistent, high-purity product pays back by reducing rework, customer complaints, and product recalls due to impurity or instability.
Manufacturing Sophora Japonica Extract is more than just a question of scaling chemistry: it’s about relationship, knowhow, and trust built batch by batch. Some of our technicians have generations of experience working with the same regions, understanding the timeline of flowering, rain impacts, and optimal picking. These “soft skills” don’t show up in specification sheets. But they separate a thoughtful, consistent producer from a warehouse importer with little insight into the journey from field to finished powder.
We encourage regular visits—lab partners, auditors, even end-use customers are welcome to track every step from field to drum. In the early days, few outside companies asked about on-site protocol or process controls. Today, transparency is expected, and we’re happy to show the details. It’s this collaboration and openness that allow us to innovate, tweak processes, and spot improvement opportunities in real time.
Sophora Japonica Extract’s production process doesn’t sit still. We regularly study new separation aids and tests for increased flavonoid stability, so our customers receive fresher and longer-lasting batches. In the past year, we experimented with low-temperature extraction for certain specialty uses, yielding lower impurity readings and a lighter flavor. Clients seeking sensitive formulations—like clear beverages or powdered supplements—reported improved performance.
Every bit of client feedback, from shipping complaints to capsule compression trials, informs our next production run. Technicians meet regularly to review actual error logs, not just high-level summaries. This continuous loop between manufacturing and field use builds confidence that every kilogram shipped meets both lab and real-world needs.
Another improvement area has come with new detection methods for contaminants. Years back, advances in LC-MS and GC-MS let us spot previously undetectable solvent residues at sub-ppb levels, prompting an equipment update. Small changes in detection capability sometimes open new export options or reduce insurance on client facilities. Keeping at the edge of technology—without chasing fads or unproven equipment—anchors our role as a responsible partner.
Too many people consider extracts as fungible or interchangeable. Those of us in manufacturing know better. Every extraction, every batch clean-up, and every drum loaded for shipment comes with real risk, learning, and pride. Sophora Japonica Extract, in the models we produce, answers a clear need from food, supplement, and cosmetic industries—but it’s the detail, vigilance, and old-fashioned hands-on commitment that truly mark the product’s quality. Our partners return not just for the label or price, but because they trust the consistency, process, and open communication built over years together.
If you work with extracts, you know the pitfalls—unexpected clumping, loss of color, variability in batch strength, and inconsistency in application. We have lived those challenges. With Sophora Japonica, investment in raw sourcing, controlled processing, and transparent engagement at every stage means each batch meets standards others only claim. That difference shows up in every product it supports.
Every day, we see the impact of these choices, whether in lower customer complaints, improved shelf life, or the confidence of knowing exactly where our input material comes from. This is what it means to be a manufacturer, and these are the reasons Sophora Japonica Extract stands out on our production line, in the hands of partners, and—ultimately—in the market that demands true quality.