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HS Code |
127282 |
| Scientific Name | Shigella sonnei |
| Common Name | Sonnei bacillus |
| Organism Type | Bacterium |
| Gram Stain | Gram-negative |
| Shape | Rod-shaped (bacillus) |
| Family | Enterobacteriaceae |
| Disease Caused | Shigellosis |
| Motility | Non-motile |
| Spore Formation | Non-spore forming |
| Oxygen Requirement | Facultative anaerobe |
| Lactose Fermentation | Late lactose fermenter |
| Catalase | Positive |
| Oxidase | Negative |
| Optimal Growth Temperature | 35-37°C |
| Primary Transmission Route | Fecal-oral |
As an accredited Shigella Sonnei factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, sealed vial labeled "Shigella sonnei – 1 mL suspension (approx. 10⁸ CFU/mL)", with warning and biohazard symbols. |
| Storage | **Shigella sonnei** should be stored in a secure biosafety level 2 (BSL-2) laboratory environment. Cultures must be kept in a labeled, leak-proof container at 2–8°C for short-term storage or at -70°C or below for long-term preservation, typically in glycerol stocks. Access should be restricted to trained personnel, with proper documentation and inventory tracking in compliance with institutional safety protocols. |
| Shipping | Shipping of *Shigella sonnei* must comply with international regulations for infectious substances. The bacteria are classified as Category A pathogens. They must be triple-packaged: primary leak-proof container, secondary leak-proof container, and a rigid outer packaging, with proper labeling, documentation, and temperature control as required. Only authorized handlers may ship. |
Competitive Shigella Sonnei prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@sinochem-nanjing.com
