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HS Code |
662914 |
| Botanical Name | Scutellaria baicalensis |
| Common Names | Baikal skullcap, Chinese skullcap |
| Plant Part Used | Root |
| Primary Active Compounds | Baicalin, baicalein, wogonin |
| Appearance | Fine yellow-brown powder |
| Solubility | Soluble in ethanol and hot water |
| Origin | Native to East Asia, particularly China |
| Traditional Use | Herbal remedy in Traditional Chinese Medicine |
| Extraction Method | Solvent extraction (commonly ethanol or water) |
| Storage Conditions | Cool, dry place away from sunlight |
| Taste Profile | Bitter |
| Typical Applications | Dietary supplements, cosmetics, pharmaceuticals |
As an accredited Scutellaria Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Scutellaria Extract is packaged in a sealed, opaque 100g foil pouch, labeled with product name, batch number, and storage instructions. |
| Shipping | **Shipping Description for Scutellaria Extract:** Scutellaria Extract is securely packaged in airtight, moisture-resistant containers to preserve potency and prevent contamination. Shipped via standard or expedited courier services, it complies with all chemical handling regulations. Material Safety Data Sheet (MSDS) is included. Suitable temperature conditions are maintained during transit to ensure product stability and quality. |
| Storage | Scutellaria Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or moisture. Keep the container tightly closed to prevent contamination and preserve stability. Store in original, labeled packaging and avoid exposure to incompatible substances. Follow local regulations and safety guidelines for chemical storage to ensure optimal product quality and safety. |
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Purity 98%: Scutellaria Extract with 98% purity is used in pharmaceutical formulations, where it enhances anti-inflammatory efficacy. Particle Size 10 microns: Scutellaria Extract with 10-micron particle size is used in topical creams, where it improves dermal absorption rate. Moisture Content <2%: Scutellaria Extract with moisture content below 2% is used in dietary supplements, where it increases product shelf life. pH Stability 4-7: Scutellaria Extract with pH stability between 4 and 7 is used in cosmetic serums, where it maintains bioactive compound integrity. Solubility in Water 15 mg/mL: Scutellaria Extract with water solubility of 15 mg/mL is used in beverage fortification, where it ensures uniform distribution without precipitation. Baicalin Content 80%: Scutellaria Extract containing 80% baicalin is used in cardiovascular health capsules, where it boosts antioxidant capacity. Stability Temperature up to 60°C: Scutellaria Extract stable up to 60°C is used in processed food products, where it retains flavonoid activity after thermal processing. Ash Content <0.5%: Scutellaria Extract with ash content below 0.5% is used in pediatric suspensions, where it reduces impurity-related side effects. Heavy Metal Content <10 ppm: Scutellaria Extract with heavy metal content less than 10 ppm is used in oral care products, where it assures toxicological safety compliance. Viscosity Grade Low: Scutellaria Extract with a low viscosity grade is used in injectable solutions, where it facilitates smooth administration and dosing consistency. |
Competitive Scutellaria Extract prices that fit your budget—flexible terms and customized quotes for every order.
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As a company with decades invested in developing plant-based actives, we keep a close eye on both the heritage and the hard science behind the extracts we manufacture. Scutellaria baicalensis, known to many as Chinese skullcap, has roots in a thousand-year tradition of herbal therapy. Through careful processing and modern refinement, its bioactives become a reliable addition to solutions for pharmaceutical, cosmetic, and nutraceutical applications. Our hands-on approach starts before any root enters our facility. We collaborate directly with longstanding partner farmers in regions that yield some of the richest Scutellaria crops year after year. The choice of location matters, not only for consistent yields but for controlling levels of baicalin, baicalein, and wogonin. From decades of observation, soil quality and altitudinal variation make a difference in active content, which affects the potency and the application.
We do not treat every batch the same. Testing for actives like baicalin by HPLC and confirming low impurity levels shapes every production run. Industrial extraction can look straightforward on paper, but to hit the target active range—such as 85% baicalin by HPLC—requires choosing the right ethanol-water ratio, maintaining temperature control throughout, and limiting oxidative degradation. In the plant, even slight missteps can reduce yields or create byproducts that compromise purity. Projects with OEM partners, especially in Europe and East Asia, prompted us to refine procedures at every step, minimizing flavonoid loss and pushing batch consistency between runs.
Our main offer, the SE85-B Scutellaria Extract, delivers a high baicalin content (85% minimum by HPLC), yet exceeds just that single marker. We keep impurity and residual solvent levels well below accepted pharmacopeia standards. Moisture content, microbial load, and heavy metal results come from labs we maintain on-site and off-site. Our extract appears as a light yellow to yellow-brown powder, easily dispersible in water and compatible with most excipients and cosmetic base ingredients.
We stick with large-volume production ranges. Most requests come for lots between 500 kg to 1,000 kg. The granularity of the powder fits requirements for tablet pressing, capsule assembly, and blending with other plant materials. Some customers request tailored mesh sizes, and we maintain sifting and micronizing machinery to meet those targets when orders justify custom processing. We do not cut corners or blend down with inert carriers to lower costs—final certificate of analysis reports show the real measured values for every lot.
Quality in Scutellaria extract goes beyond laboratory analysis. We select roots aged at least three years, rejecting those harvested too young, as immature roots lead to lower concentrations of desired flavones and altered organoleptic properties. Our drying and storage areas feature climate control to prevent mold or microbial contamination, which can ruin large quantities overnight. Throughout the extraction process, our teams operate within regulated cleanroom environments to keep microbiological content below accepted GMP levels.
Ethanol as a solvent provides an optimal balance: it extracts the widest range of actives while reducing the risk of residual toxicity, especially compared to some cheaper or more aggressive solvents. The extraction tanks undergo routine cleaning, and every batch receives a detailed traceability log. We’ve seen time and again, in both surfactant-rich cosmetic matrices and polyphenol-packed nutraceutical blends, that even minor contaminants can trigger stability problems or label compliance headaches for downstream formulators.
Our Scutellaria extract goes into a variety of end uses. In anti-inflammatory creams and cosmetic serums, formulators depend on the antioxidant and soothing properties of baicalin. We work closely with developers who require not just high active content, but also proof that the extract holds up under pH and temperature stresses seen during formulation. In dietary supplements, our material shows consistent disintegration, dissolution, and uniform activity profiles. Our partners, particularly in the US and Japan, highlight the importance of ingredient transparency—not just on the certificate of analysis, but through open audits and shared stability data.
Pharmaceutical demand differs. Customers demand precise specifications, validated by repeated batch controls, to ensure that no unexpected side compounds are present. We have adapted with more stringent active isolation, secondary purification options, and stricter control of trace substances such as heavy metals and pesticide residues. Experience shows that every region poses new regulatory challenges. For instance, our extract achieves API-grade status in Europe only after additional purification and validation using both in-house and third-party labs, in response to the region’s strict medicinal plant criteria.
Looking across the spectrum of herbal actives, there’s a clear distinction between Scutellaria baicalensis and typical plant-derived flavonoids like quercetin, rutin, or ginkgo biloba extracts. Scutellaria offers a unique profile—baicalin and baicalein act synergistically, especially in anti-inflammatory and antioxidant pathways. They tolerate moderate heat and a wider pH range, which helps cosmetic and supplement makers avoid loss of active through processing. Our customers note that switching from green tea or grape seed extracts to high-grade Scutellaria often improves clarity and color stability in light-colored topical and ingestible products.
Some extracts, particularly those standardized from berries or leaves, show stronger seasonal variability in active content. Our Scutellaria, consistently sourced from the same region and matured for the right age, provides more stable active levels. In direct comparison trials—both internally and with partner labs—Scutellaria extracts demonstrate slower degradation under UV exposure, which impacts shelf life in real-world settings.
Long-term, batch-to-batch reliability earns the loyalty of many of our buyers. Traceability starts at the root, with field histories logged and checked for agrochemical application, harvest time, and drying schedules. Our quality assurance includes random field testing for common adulterants, such as the substitution of related skullcap species or bulking with unrelated roots. Chemical fingerprinting using HPLC-DAD provides evidence that matches every shipment to its original source—preventing mislabeling issues seen too often elsewhere in the industry.
Safety matters. For categories like pediatric or sensitive-use nutraceuticals and skin care, we guarantee pesticide residue levels remain far below regional thresholds, backed by recent batch data. Regular audits—sometimes announced, sometimes spot-checked by our own teams or those sent by our largest buyers—keep us vigilant. We recall a situation five years ago when new testing technology picked up a trace fungicide that older protocols overlooked. That prompted an immediate overhaul of supplier contracts, field testing protocols, and staff training. It’s a reminder that continuous improvement is the only way to earn long-term trust in the botanical ingredient sector.
Markets shift every year. Demand for standardized botanical actives adapts in response to scientific publications, regulatory shifts, and public awareness. Scutellaria stands out now because recent studies confirm its potential for anti-inflammatory, anti-viral, and neuro-supportive uses. In the United States and Europe, we see more supplement and functional food manufacturers seeking botanical options that go beyond polyphenols and generic anti-oxidants. They look for robust scientific backing and support for claims—not just traditional usage or anecdotal records.
Clean labeling and traceability move closer to the center of buyer decision-making. Our documentation focuses on real harvest and processing dates, full supplier details (never anonymized), representative batch chromatography, and microbial and heavy metal data—so nothing gets oversold or misrepresented. We have learned, after fielding tough questions from some skepticism-driven companies, that full documentation is an expectation for any botanical to maintain its place in evidence-backed consumer products worldwide.
The challenges of working with plant actives increase as regulations tighten. In nutraceuticals, Scutellaria extract appeals for its tolerability, low allergenicity, and predictable action profile. Capsule and tablet manufacturers appreciate how clean-powder forms reduce clumping, dust, and sticking during production. Some applications, like gummies or liquids, need smaller mesh and extra filtration for clarity—not just to look pleasing, but to prevent sedimentation and complaints about taste or grit.
Cosmetic companies expect extracts with high clarity, mild aroma, and minimal coloration. Too-harsh processing—over-oxidation or excessive heat—can create dark spots or unpleasant flavors, so we strictly control for these risks. Delivering to multinational brands means supplying reams of data for regulatory documentation, safety dossiers, and raw material registration in different countries. We stay up to date on ingredient lists avoided in clean or green beauty protocols, making it easier for new launches to get to market without rework or relabeling.
In pharmaceutical applications, the tolerance for deviation shrinks further. Purity, batch analytical data, and contamination controls take center stage in customer audits. They request stability studies, extended shelf-life projections, and even environmental impact statements for the growing phase. Our responsibility includes transparent reporting of energy, waste, and water use in manufacturing—and active participation in ingredient traceability and environmental certification systems.
Every year, we devote significant resources to research and development—both in response to customer feedback and from our own continuous product monitoring. For Scutellaria extract, we track new findings in metabolomics and extraction technology, adjusting our standard operating procedures as evidence evolves. Our R&D team works with university groups investigating alternative solvents with lower environmental footprints, while maintaining actives at or above current benchmarks.
Recently, we adopted ultrafiltration in a portion of our line, boosting both active concentration and purity for premium applications. We’ve found this approach helps meet the rising need for higher-purity APIs intended for injectable and topical medical devices. Surveys we conduct with end users and contracted clinical teams confirm that reducing residual solvents and process-related impurities really does cut down on adverse event reporting and ingredient recalls. We also partner with digital monitoring firms, using traceable QR codes and blockchain ledgers for each lot issued—a development practical for downstream processors seeking robust ingredient identity checks.
Sourcing genuine Scutellaria roots at required maturity presents challenges as both demand and environmental pressures increase. Climate variation in northern growing regions has caused inconsistencies in root size and potency. Severe weather events and stricter pesticide controls sometimes affect supply. Rather than switching to new sourcing countries, we’ve doubled down on working shoulder to shoulder with local growers to introduce better soil management, crop rotation, and auditing. These long-term partner programs increase resilience and help preserve native biodiversity.
On the regulatory front, advances in analytical technology continuously raise the bar on permissible contaminant and adulterant detection. Every significant regulatory update seems to usher in new reporting requirements, not all harmonized across countries. To stay ahead, our QA and regulatory affairs teams maintain direct lines to both domestic and international standard-setting organizations. We have revised documentation protocols to streamline batch reporting and respond proactively to customer or regulatory agency requests—a model that plays out in far fewer last-minute delays or shipment rejections.
Looking at the broader extract market, Scutellaria delivers a unique value proposition for formulators seeking potent, stable actives without the pronounced color or strong taste that some flavonoid-rich extracts present. In beverages or clear cosmetic bases, Scutellaria contributes noticeably less coloration or flavor interference than grape skin or resveratrol-rich alternatives. Our development partners report that this characteristic simplifies the creative process and reduces time-to-market for new launches.
Ginkgo biloba or green tea extracts, for example, may fluctuate in active content or present with more astringency and off-notes in finished products. Routine direct-comparison analyses in our own R&D division confirm Scutellaria’s better stability under typical shelf and use conditions. Our research indicates its flavone structure better survives routine pasteurization, an advantage for ready-to-drink supplement manufactories. On the technical side, high-purity Scutellaria powder resists caking and does not readily absorb atmospheric moisture—contrasting with some fruit polyphenols that clump and degrade unless stored under nitrogen or vacuum.
Experience shapes every step of our manufacturing and export process. We’ve seen that customer audits, tough regulatory panels, and hands-on R&D collaboration all contribute to a product that meets the expectations not only of formulators but also of end consumers. Direct feedback spurred us to streamline internal batch tracking, bolster traceability efforts, and invest in improved extraction tech. We regularly consult with peer manufacturers, ingredient buyers, and industry experts to anticipate trends and comply with advisory recommendations shaped by market shifts and scientific developments.
Scutellaria baicalensis extract represents the intersection of tradition, modern science, and hands-on practice. Maintaining quality, transparency, and ongoing improvement is not just a responsibility—it’s the only way to compete in a sector where consumer trust, regulatory acceptance, and performance ultimately decide long-term success.