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HS Code |
394797 |
| Productname | Rose Anthocyanins |
| Source | Extracted from rose petals |
| Appearance | Purple-red powder |
| Solubility | Soluble in water |
| Main Components | Anthocyanin glycosides |
| Purity | Usually above 90% |
| Odor | Mild floral aroma |
| Taste | Slightly astringent |
| Stability | Sensitive to light and pH |
| Color Value | High pigment intensity |
| Moisture Content | Less than 5% |
| Shelflife | 2 years under cool, dry conditions |
As an accredited Rose Anthocyanins factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Rose Anthocyanins are packaged in a sealed, light-protective, food-grade plastic bottle containing 100 grams, labeled with product and safety information. |
| Shipping | Rose Anthocyanins are shipped in tightly sealed, food-grade containers to protect from light, moisture, and contamination. Packages are clearly labeled with handling and hazard information. During transit, temperature and humidity are controlled to maintain stability. All shipments comply with relevant chemical and safety regulations for secure delivery. |
| Storage | Rose Anthocyanins should be stored in a cool, dry place, away from direct sunlight and heat sources to prevent degradation. Keep the container tightly sealed to protect from moisture and air exposure. Refrigeration (2–8°C) is recommended for prolonged storage. Ensure the storage area is well-ventilated, and avoid contact with oxidizing agents. Proper labeling is essential for safety and identification. |
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Purity 98%: Rose Anthocyanins with 98% purity is used in functional beverage formulations, where enhanced antioxidant activity is achieved. Particle Size < 10 µm: Rose Anthocyanins with a particle size less than 10 µm is used in cosmetic emulsions, where uniform color distribution and smooth texture are ensured. Stability Temperature 60°C: Rose Anthocyanins stable at 60°C is used in baked goods, where stable color retention during processing is provided. Water Solubility >90%: Rose Anthocyanins with greater than 90% water solubility is used in liquid dietary supplements, where rapid dissolution and absorption are ensured. Molecular Weight 450 Da: Rose Anthocyanins with a molecular weight of 450 Da is used in microencapsulation technologies, where controlled release and bioavailability are optimized. Melting Point 180°C: Rose Anthocyanins with a melting point of 180°C is applied in confectionery products, where thermal stability during production is maintained. Light Stability UV-Resistant: Rose Anthocyanins with UV-resistant light stability is used in clear beverage packaging, where color fading is significantly reduced. pH Stability 3-7: Rose Anthocyanins with pH stability from 3 to 7 is utilized in yogurts, where consistent hue across acidic to neutral conditions is achieved. Ash Content < 1%: Rose Anthocyanins with ash content below 1% is utilized in pharmaceutical coatings, where product purity and safety are enhanced. Anthocyanin Content 25%: Rose Anthocyanins with 25% anthocyanin content is used in natural colorant applications, where intense pink to red hues are imparted. |
Competitive Rose Anthocyanins prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
