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All Right Reserved
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HS Code |
532853 |
| Product Name | Rice Germ Concentrate Powder |
| Main Ingredient | Rice Germ |
| Form | Powder |
| Color | Light brown |
| Taste | Mild, nutty |
| Source | Oryza sativa (rice) |
| Protein Content | High |
| Fiber Content | High |
| Fat Content | Low to moderate |
| Vitamin E Content | Rich |
| Mineral Content | Contains magnesium, phosphorus, and potassium |
| Usage | Food supplement, functional foods |
| Solubility | Partially soluble in water |
| Storage | Cool, dry place |
As an accredited Rice Germ Concentrate Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Packaged in a sealed, food-grade, white plastic bag, Rice Germ Concentrate Powder, 1 kg net weight, with clear labeling and product details. |
| Shipping | Rice Germ Concentrate Powder is shipped in food-grade, sealed kraft paper bags or fiber drums, typically lined with polyethylene to prevent moisture absorption. Packages are labeled with product details and batch numbers, and shipped via air, sea, or land under dry, cool conditions. Standard quantities range from 10 kg to 25 kg per package. |
| Storage | Rice Germ Concentrate Powder should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, moisture, and sources of heat. The container must be tightly sealed to prevent contamination and absorption of odors. Ideally, storage temperatures should be below 25°C. Keep the product away from strong acids, alkalis, and incompatible materials. |
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Purity 98%: Rice Germ Concentrate Powder with a purity of 98% is used in nutritional supplement formulations, where it enhances bioavailable nutrient delivery. Particle Size <50 microns: Rice Germ Concentrate Powder with particle size below 50 microns is used in beverage mixes, where it provides improved dispersibility and suspension stability. Protein Content 20%: Rice Germ Concentrate Powder with 20% protein content is used in sports nutrition bars, where it increases protein enrichment and supports muscle synthesis. Stability Temperature 80°C: Rice Germ Concentrate Powder with stability up to 80°C is used in baked goods, where it maintains nutrient integrity during thermal processing. Moisture Content <6%: Rice Germ Concentrate Powder with moisture content less than 6% is used in encapsulated formulations, where it reduces clumping and ensures long-term shelf stability. Viscosity Grade Low: Rice Germ Concentrate Powder with a low viscosity grade is used in drinkable yogurts, where it allows for smooth integration without thickening the final product. Ash Content <5%: Rice Germ Concentrate Powder with less than 5% ash content is used in infant cereal manufacturing, where it minimizes inorganic impurities and improves safety profiles. Dietary Fiber 10%: Rice Germ Concentrate Powder with 10% dietary fiber is used in functional bakery products, where it enhances fiber content for digestive health benefits. ORAC Value >700 µmol TE/g: Rice Germ Concentrate Powder with ORAC value above 700 µmol TE/g is used in antioxidant-rich food supplements, where it provides elevated free radical scavenging capacity. Shelf Life 2 Years: Rice Germ Concentrate Powder with a 2-year shelf life is used in instant powdered drinks, where it enables extended storage without compromising product efficacy. |
Competitive Rice Germ Concentrate Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
