Purity 98%: Rhizoma Polysaccharide with purity 98% is used in pharmaceutical formulations, where it ensures high bioactivity and consistent therapeutic effect.

Molecular Weight 150 kDa: Rhizoma Polysaccharide with molecular weight 150 kDa is used in controlled drug delivery systems, where it provides optimal release kinetics and improved bioavailability.

Viscosity Grade HV: Rhizoma Polysaccharide of viscosity grade HV is used in food stabilizers, where it enhances texture uniformity and suspension stability.

Particle Size <50 µm: Rhizoma Polysaccharide with particle size less than 50 µm is used in nutraceutical powders, where it allows for rapid dissolution and homogeneous mixing.

Stability Temperature 120°C: Rhizoma Polysaccharide stable at 120°C is used in high-temperature food processing, where it retains functional integrity and effective thickening properties.

Solubility >95% in Water: Rhizoma Polysaccharide with solubility greater than 95% in water is used in beverage formulations, where it enables clear dispersion and improved mouthfeel.

Moisture Content <5%: Rhizoma Polysaccharide with moisture content less than 5% is used in lyophilized supplements, where it ensures product stability and extended shelf-life.

pH Stability Range 4-9: Rhizoma Polysaccharide with pH stability range 4-9 is used in cosmetic gels, where it maintains consistent viscosity and emulsion stability across varying pH levels.

Ash Content <1%: Rhizoma Polysaccharide with ash content less than 1% is used in injectable medical applications, where it minimizes residual impurities and enhances biocompatibility.

Endotoxin Level <0.1 EU/mg: Rhizoma Polysaccharide with endotoxin level less than 0.1 EU/mg is used in parenteral drug products, where it reduces pyrogenic risks and ensures safety for intravenous administration.