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HS Code |
467641 |
| Product Name | Red Ginseng Polysaccharide |
| Source | Red Ginseng (Panax ginseng) |
| Appearance | Light yellow to brown powder |
| Solubility | Water-soluble |
| Main Component | Polysaccharides |
| Purity | Usually ≥ 50% |
| Molecular Weight Range | 10-2000 kDa |
| Extraction Method | Hot water extraction and alcohol precipitation |
| Taste | Slightly sweet, mild bitter |
| Storage Condition | Cool, dry place away from light |
| Shelf Life | 24 months |
| Grade | Food or Pharmaceutical |
| Usage | Dietary supplements, functional foods |
| Country Of Origin | Korea |
| Common Additives | None |
As an accredited Red Ginseng Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Red Ginseng Polysaccharide is packaged in a 100g sealed, aluminum foil pouch, labeled for laboratory use and optimal freshness retention. |
| Shipping | Red Ginseng Polysaccharide is securely packaged in sealed, moisture-proof containers to maintain stability during transit. The product ships at ambient temperature and is protected from direct sunlight and extreme conditions. Expedited shipping options are available to minimize transit time and ensure product quality upon delivery. Regulatory documentation is included if required. |
| Storage | Red Ginseng Polysaccharide should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat. It is best kept in a tightly sealed container to prevent moisture absorption and contamination. For long-term preservation, refrigeration at 2–8°C is recommended. Avoid exposure to strong oxidizing agents, acids, and alkaline substances. |
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Purity 98%: Red Ginseng Polysaccharide with a purity of 98% is used in pharmaceutical formulations, where it enhances immunomodulatory efficacy. Molecular Weight 150 kDa: Red Ginseng Polysaccharide with a molecular weight of 150 kDa is used in vaccine adjuvants, where it improves antigen-specific immune response. Stability Temperature 60°C: Red Ginseng Polysaccharide with a stability temperature of 60°C is used in functional beverages, where it maintains bioactivity during hot-fill processing. Viscosity Grade High: Red Ginseng Polysaccharide of high viscosity grade is used in dietary supplement syrups, where it provides superior suspension stability. Particle Size <200 mesh: Red Ginseng Polysaccharide with a particle size of less than 200 mesh is used in oral powder formulations, where it ensures rapid solubility and dispersibility. Water Solubility >95%: Red Ginseng Polysaccharide with water solubility above 95% is used in instant nutrition drinks, where it delivers uniform distribution and fast dissolution. Endotoxin Level <0.1 EU/mg: Red Ginseng Polysaccharide with an endotoxin level below 0.1 EU/mg is used in injectable therapeutics, where it minimizes pyrogenic risks. Ash Content <2%: Red Ginseng Polysaccharide with ash content under 2% is used in clinical nutrition products, where it assures high product purity for safe administration. pH Range 6.0–7.5: Red Ginseng Polysaccharide with a pH range of 6.0–7.5 is used in oral liquid supplements, where it ensures compatibility with other bioactive ingredients. Reducing Sugar Content <1%: Red Ginseng Polysaccharide with reducing sugar content below 1% is used in diabetic-friendly formulations, where it supports low glycemic impact. |
Competitive Red Ginseng Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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