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HS Code |
499180 |
| Name | Radish Polysaccharide |
| Source | Raphanus sativus (Radish) |
| Appearance | White to off-white powder |
| Solubility | Water-soluble |
| Molecular Weight | Variable, typically high |
| Odor | Odorless |
| Purity | Above 90% (typical specification) |
| Taste | Tasteless or slightly sweet |
| Stability | Stable under standard conditions |
| Extraction Method | Hot water extraction and ethanol precipitation |
| Ph | Neutral to slightly acidic (5.5-7.0 in solution) |
| Shelf Life | 2 years when properly stored |
| Functional Groups | Mainly hydroxyl groups |
| Main Components | Glucose, arabinose, galactose |
| Bulk Density | 0.45 - 0.65 g/cm³ |
As an accredited Radish Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Radish Polysaccharide is packaged in a sealed 500g aluminum foil bag, labeled with product details, batch number, and storage instructions. |
| Shipping | Radish Polysaccharide is shipped in tightly sealed, food-grade containers to maintain quality and prevent contamination. All packaging adheres to safety standards, protecting the material from moisture and light. Items are clearly labeled, and shipping includes documentation for regulatory compliance. Standard and expedited delivery options are available depending on customer requirements. |
| Storage | Radish polysaccharide should be stored in a tightly sealed container, protected from moisture, light, and heat. Keep it in a cool, dry place, ideally at temperatures between 2–8°C (refrigerator conditions). Avoid exposure to strong oxidizing agents and direct sunlight to maintain its stability and prevent degradation. Label the container clearly and keep out of reach of incompatible substances. |
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High Purity: Radish Polysaccharide with 98% purity is used in pharmaceutical formulations, where it enhances controlled drug release rates. Low Viscosity Grade: Radish Polysaccharide with low viscosity grade is used in beverage stabilizers, where it provides clear and uniform mouthfeel. High Molecular Weight: Radish Polysaccharide with molecular weight above 500 kDa is used in food thickeners, where it improves gel strength and texture. Fine Particle Size: Radish Polysaccharide with particle size below 50 microns is used in cosmetic serums, where it ensures smooth dispersion and better skin absorption. Thermal Stability: Radish Polysaccharide stable at 120°C is used in bakery fillings, where it maintains viscosity and prevents degradation during baking. Water Solubility: Radish Polysaccharide with solubility above 99% in water is used in nutraceutical drinks, where it guarantees homogenous dissolution and enhanced bioavailability. Neutral pH Stability: Radish Polysaccharide stable at pH 7 is used in intravenous solutions, where it maintains structural integrity and consistent performance. Low Ash Content: Radish Polysaccharide with ash content below 1% is used in dialysis filters, where it reduces contamination risks and ensures biocompatibility. High Antioxidant Activity: Radish Polysaccharide with antioxidant activity above 90% is used in functional foods, where it boosts oxidative stress protection. Enzyme Resistance: Radish Polysaccharide resistant to digestive enzymes is used in fiber supplements, where it supports prolonged satiety and gut health. |
Competitive Radish Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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