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All Right Reserved
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HS Code |
844557 |
| Product Name | Pumpkin Seed Protein Powder |
| Source | Pumpkin seeds |
| Protein Content Per 100g | 60g |
| Appearance | Fine greenish or light brown powder |
| Taste | Nutty, earthy flavor |
| Dietary Features | Vegan, gluten-free, non-GMO |
| Amino Acid Profile | Contains all essential amino acids |
| Fiber Content Per 100g | 4-8g |
| Fat Content Per 100g | 10-15g |
| Mineral Content | High in magnesium, iron, and zinc |
| Main Uses | Smoothies, baking, protein shakes, supplements |
| Allergenic Potential | Generally hypoallergenic |
| Shelf Life | Up to 18 months if stored properly |
As an accredited Pumpkin Seed Protein Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 500g sealed pouch with green accents, labeled “Pumpkin Seed Protein Powder,” features nutritional facts, allergen info, and resealable zip closure. |
| Shipping | Pumpkin Seed Protein Powder is securely packaged in airtight, food-safe containers to preserve freshness and prevent contamination. It is shipped via reliable courier services, typically within 2–5 business days. Shipping includes tracking and complies with all relevant food safety and handling regulations to ensure the product arrives safely and promptly. |
| Storage | Pumpkin seed protein powder should be stored in a cool, dry place away from direct sunlight and moisture. Keep the powder in a tightly sealed container to maintain freshness and prevent clumping or contamination. For best quality, store at room temperature and avoid exposure to heat. Refrigeration is optional but can extend shelf life once opened. Always check for expiration dates before use. |
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Protein Content 80%: Pumpkin Seed Protein Powder with protein content 80% is used in nutritional supplement bars, where it enhances amino acid profile and protein efficacy. Particle Size D90 <150μm: Pumpkin Seed Protein Powder with particle size D90 <150μm is used in instant beverage mixes, where it ensures rapid dissolution and smooth texture. Moisture <8%: Pumpkin Seed Protein Powder with moisture below 8% is used in ready-to-eat snacks, where it provides extended shelf life and prevents microbial growth. Purity 98%: Pumpkin Seed Protein Powder with purity 98% is used in infant nutrition formulations, where it improves product safety and regulatory compliance. pH 6.0-7.5: Pumpkin Seed Protein Powder with pH 6.0-7.5 is used in functional dairy alternatives, where it maintains product stability and desirable taste profile. Ash Content <7%: Pumpkin Seed Protein Powder with ash content below 7% is used in gluten-free bakery products, where it supports optimal texture and mineral balance. Stability Temperature up to 80°C: Pumpkin Seed Protein Powder with stability temperature up to 80°C is used in hot meal replacements, where it retains nutritional integrity during processing. Fat Content <10%: Pumpkin Seed Protein Powder with fat content less than 10% is used in low-fat meat substitutes, where it supports calorie-controlled dietary options. Solubility > 90%: Pumpkin Seed Protein Powder with solubility above 90% is used in sports nutrition powders, where it enables homogeneous mixing and bioavailability. Color (Hunter L* ≥ 70): Pumpkin Seed Protein Powder with Hunter L* value of 70 or higher is used in plant-based beverage formulations, where it delivers an appealing visual presentation. |
Competitive Pumpkin Seed Protein Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
