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HS Code |
193752 |
| Productname | Pumpkin Powder Extract |
| Botanicalname | Cucurbita pepo |
| Appearance | Fine orange-yellow powder |
| Solubility | Water soluble |
| Mainactiveingredients | Beta-carotene, vitamins, minerals, polysaccharides |
| Odor | Characteristic pumpkin aroma |
| Taste | Mildly sweet, pumpkin-like |
| Extractionmethod | Spray drying or freeze drying |
| Shelflife | 24 months when stored properly |
| Storageconditions | Cool, dry place, away from direct sunlight |
| Moisturecontent | Less than 5% |
| Purity | Typically above 95% |
| Commonuses | Food, beverage, supplements, cosmetics |
| Particlesize | 80-100 mesh |
| Countryoforigin | Varies, commonly China or India |
As an accredited Pumpkin Powder Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The pumpkin powder extract is packaged in a 500g resealable, food-grade pouch, labeled with product name, quantity, and batch details. |
| Shipping | Pumpkin Powder Extract is shipped in tightly sealed, food-grade containers to prevent contamination and moisture absorption. Packages are clearly labeled, handled with care, and shipped via reliable carriers to maintain product integrity. Temperature and humidity controls may be used if necessary, ensuring the extract arrives fresh and ready for use. |
| Storage | Pumpkin Powder Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, heat, and moisture. Keep the container tightly sealed to prevent contamination and deterioration. Store at room temperature, ideally between 15-25°C (59-77°F). Ensure the extract is kept away from incompatible substances and handled with clean, dry utensils to maintain quality and potency. |
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Purity 98%: Pumpkin Powder Extract with purity 98% is used in dietary supplements manufacturing, where it enhances nutritional value and antioxidant capacity. Particle size D90 < 100 μm: Pumpkin Powder Extract with particle size D90 < 100 μm is used in functional beverages, where it improves suspension stability and mouthfeel. Moisture content < 5%: Pumpkin Powder Extract with moisture content below 5% is used in instant soup mixes, where it extends shelf life and prevents microbial growth. Beta-carotene 25 mg/g: Pumpkin Powder Extract standardized to beta-carotene 25 mg/g is used in vitamin-enriched food formulations, where it boosts provitamin A content. Solubility > 90%: Pumpkin Powder Extract with solubility greater than 90% is used in ready-to-drink smoothie preparations, where it provides rapid dissolution and uniform distribution. Stability temperature up to 80°C: Pumpkin Powder Extract stable up to 80°C is used in bakery product processing, where it maintains color and phytonutrient retention during baking. Heavy metals < 10 ppm: Pumpkin Powder Extract with heavy metals content below 10 ppm is used in baby food production, where it ensures product safety and regulatory compliance. Total dietary fiber 15%: Pumpkin Powder Extract containing 15% total dietary fiber is used in meal replacement bars, where it supports digestive health and caloric control. Microbial limit < 1,000 CFU/g: Pumpkin Powder Extract with microbial limit under 1,000 CFU/g is used in nutraceutical capsule filling, where it guarantees microbiological purity. Ash content < 8%: Pumpkin Powder Extract with ash content under 8% is used in health drink blends, where it assures minimal inorganic residue and superior taste. |
Competitive Pumpkin Powder Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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