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HS Code |
441752 |
| Product Name | Propolis Extract |
| Source | Bee hive |
| Primary Ingredient | Propolis |
| Appearance | Dark brown liquid |
| Solubility | Partially soluble in water, soluble in alcohol |
| Taste | Resinous, slightly bitter |
| Odor | Aromatic, woody scent |
| Preservative Properties | Antimicrobial |
| Common Use | Dietary supplement |
| Form | Liquid extract |
| Storage Conditions | Cool and dry place |
| Allergic Reactions | Possible in individuals allergic to bee products |
| Extraction Method | Solvent extraction with ethanol |
| Active Compounds | Flavonoids, phenolic acids |
| Color | Dark brown to greenish-brown |
As an accredited Propolis Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Propolis Extract is packaged in a 100ml amber glass bottle with a secure dropper cap and clear labeling for safe, easy use. |
| Shipping | Propolis Extract is shipped in tightly sealed, food-grade containers to preserve its potency and prevent contamination. The product is packed according to international regulations for safe handling of natural extracts, protected from heat and direct sunlight, and accompanied by appropriate labeling and documentation for easy identification during transit. |
| Storage | Propolis Extract should be stored in a cool, dry place, away from direct sunlight and heat sources, ideally at temperatures below 25°C (77°F). Keep the container tightly closed to prevent moisture absorption and contamination. Store away from foodstuffs, oxidizing agents, and acids. Ensure the storage area is well-ventilated and out of reach of children and unauthorized personnel. |
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Purity 98%: Propolis Extract Purity 98% is used in pharmaceutical formulations, where enhanced antimicrobial activity is achieved. Particle Size <10 µm: Propolis Extract Particle Size <10 µm is used in cosmetic creams, where improved skin penetration and texture uniformity are provided. Solubility in Ethanol: Propolis Extract Solubility in Ethanol is used in oral care products, where homogeneous dispersion ensures consistent antibacterial efficacy. Total Flavonoid Content >15%: Propolis Extract Total Flavonoid Content >15% is used in dietary supplements, where superior antioxidant protection is delivered. Stability Temperature up to 50°C: Propolis Extract Stability Temperature up to 50°C is used in beverage fortification, where ingredient potency is maintained during thermal processing. Heavy Metals <10 ppm: Propolis Extract Heavy Metals <10 ppm is used in food industry applications, where regulatory compliance and consumer safety are ensured. Viscosity 200-400 mPa·s: Propolis Extract Viscosity 200-400 mPa·s is used in hydrogel formulations, where optimal spreadability and product consistency are obtained. Moisture Content <5%: Propolis Extract Moisture Content <5% is used in capsule encapsulation, where improved shelf life and reduced microorganism growth are achieved. Ash Content <2%: Propolis Extract Ash Content <2% is used in tincture production, where purity and minimal residue contribute to high-quality extracts. pH 4.5–5.5: Propolis Extract pH 4.5–5.5 is used in wound care solutions, where biocompatibility and reduced irritation are provided. |
Competitive Propolis Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
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Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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For years on the manufacturing floor, we’ve handled raw bee propolis, learning firsthand how natural materials behave batch to batch. No two propolis clumps look or smell the same before we process them. Some arrive from our network of apiaries still sticky, some dry and crumbly, with the telltale mix of tree resins and subtle wood notes. This variance challenged us early on. It pushed us to create a production line that brings order and consistency, without stripping away the authentic properties people seek in propolis extracts.
Our Propolis Extract, model PX-420, puts forward a standardized resin content and precise solvent system. After closely studying the compositional structure of crude propolis, our engineers chose an ethanol-based extraction that draws out the bioactive polyphenols, flavonoids, and aromatic acids. We dry and concentrate the liquid extract, bringing out a thick, dark brown paste with a resin content that typically reaches 60%. A handful of competitors hit that range, but many industrial brands barely clear 30%—cheap to produce, but offering less of the sought-after plant compounds.
The competing water-based extracts had their time a few years ago. We gave those a shot in pilot batches and found clean yields, but the loss of volatile aromatics concerned us. Most importantly, the downstream users, especially those working in nutraceuticals and natural cosmetics, noticed a milder taste and less intense aroma. With ethanol extraction, we manage a balance—our Propolis Extract will give you the honest color, bitter taste, and natural bouquet that customers associate with high-grade bee resins.
We learned early on that transparency counts. A lot of commercially sold propolis powder comes from heavily mixed global sources—a bit from Eastern Europe, some from South America, maybe some Chinese material ground in. Our team sources raw propolis blocks from local apiaries that maintain rigorous pesticide controls and keep their hives far from mono-crop farms. Quality starts at the beehive. On-site checks mean we spot resin adulteration or noticeable wax admixtures before they end up on our production line. Sometimes raw propolis shows a brighter yellow from poplar-heavy regions or a darker tone from pine-rich areas—we track those details and batch them accordingly in storage.
We grind, extract, and filter under vacuum conditions, running long cycles to maximize out-transfer without degrading sensitive phenolics. PX-420 maintains a dense, reddish-brown color; it settles easily into suspension in water-alcohol mixtures and blends smoothly into emulsified products. Some manufacturers skip deep filtration, focusing instead on speed. We don’t take shortcuts with filtration—this method sieves out waxy residues that interfere with formulation, a problem our clients in skin creams and lozenges are quick to notice.
Every batch of PX-420 receives HPLC quantification. We take pride in publishing the typical polyphenol assay range rather than hiding behind vague “percent natural content” language. We’ve found polyphenol counts typically reach 18–22 mg per gram in PX-420, a concentration we’ve retained across harvest seasons by strict blending and solvent control. Labs have told us this clarity on plant compound content makes a difference, both in their paperwork and shelf products.
New users sometimes ask how best to work with our PX-420. Propolis resin, by its nature, resists easy mixing in cold water, but it always reaches full solubility when introduced to ethanol or blended in warm glycerin bases. For tinctures, users often opt for a 1:5 dilution by weight, then filter again for clarity. Our extract’s thickness lets you produce smaller, more potent tinctures—a point appreciated by formulators in the supplement sector trying to keep dosages small without skimping on natural constituents.
Soapworks and balms draw benefit from PX-420’s easy integration into plant butters and oils. Our regulars in the natural skincare world describe how the extract disperses well into both hot and cold oil phases, delivering the resin’s subtle fragrance and deep brown color. In cough syrups, blending PX-420 delivers both a touch of bitterness and a pleasant herbal aroma. It holds up well under gentle heat, with no off-flavors or unpleasant bitterness blooming late in the batch.
Feed formulation teams—especially those working on veterinary supplements—often ask about Propylene glycol or glycerin compatibility. We’ve validated this extensively. PX-420 maintains a smooth solution or suspension in both solvents, aiding those developing syrups, pastes, or oral doses for animal health. Manufacturers using poorly purified propolis extracts often battle sediment or crystallization in finished goods. PX-420 holds its clarity, and the absence of wax or coarse plant debris prevents clogging in dosing systems.
As direct manufacturers, we watch regulatory changes closely. European and Asian markets, in particular, have heightened their expectations of propolis purity and traceability over recent years. Our batches receive pathogen screens and solvent residue analysis; we test for heavy metals, with results for each batch on record. Customers in the pharmaceutical and veterinary markets rely on this documentation. We’ve partnered with specialized labs to screen for pesticide residues—a key consideration as more regions scrutinize bee-based products for contaminants linked to commercial agriculture.
We do not add synthetic carriers, nor do we use spray-drying with artificial flow agents, as is common in powder-type commercial extracts. Our approach prioritizes authenticity—the resin content comes directly from raw bee propolis and ethanol extraction, with solids separation achieved by gravity and filtration, not by microcrystalline bulking or artificial emulsifiers. This trait means you don’t end up with so-called “standardized” extracts where the majority of the powder is silica or maltodextrin and only a minority share is bee resin.
One of the most common feedback points we hear from customers switching from generic powders is the dramatic difference in both appearance and impact. Many commercial propolis powders come off the line with high levels of excipients—they spray-dry ethanol-extracted resins onto dicalcium phosphate or maltodextrin, creating an easy-pouring white-beige powder. That can be fine for tableting, but the levels of actual bee resin per dose are strikingly low. In contrast, PX-420 gives you a thick, almost taffy-textured concentrate, deep mahogany in shade, and unmistakably pungent with its herbal-woody notes.
Another common comparison concerns taste and aromatic profile. We run regular sensory panels—our QA testers have grown expert in detecting faint notes of balsam, pine, and honey, all coming through in the extract. Users report that the finished product offers both more pronounced aroma and longer shelf-stability, as our processing reduces moisture and avoids unnecessary heat, both of which can degrade flavor and aroma in lesser extracts. Since many resellers rely on heat-drying to accelerate production, their products lose these delicate volatiles.
We also draw a hard line on raw material integrity. Propolis adulteration is known in the trade. Some producers stretch raw supply with pine pitch or soft paraffins, hoping buyers won’t notice after blending or caramelizing. We use direct UV-Vis marker screening and heavy physical checks to weed out batches that don’t meet our internal marker range. This focus on upstream purity protects both the downstream users and the credibility of industry-wide bee product claims.
Our clients in functional beverages, gummies, and capsules often say they swapped to PX-420 because prior suppliers couldn’t guarantee BOM-level consistency. Raw ingredient drift and inexact blending mean large runs of capsules or chews had off-tastes or uneven resin loads. Tight control over source propolis and a clear batch coding system allows us to offer finished extract with precise documentation—no surprises shift to shift or quarter to quarter.
Our technicians understand that the wild populations supporting bee propolis collection demand care and balance. Overharvesting destroys hive health and can stress local pollinator populations, especially in regions with heavy agricultural overlap. We address this by working directly with long-term apiary partners who follow selective harvesting—removing excess propolis in small increments so the bees remain undisturbed and maintain natural defenses.
During the off-seasons, we help our apiary partners install tracking systems for local chemical exposures. Frequently, we run community sessions to educate on the impact of neonicotinoids and other chemicals on resin content and bee health. Raw propolis that’s been stressed by excessive pesticide exposure will yield an off-color or brittle product. By tracking batch origin down to hive groups, we avoid problematic supply sources.
We also follow up regularly to check on waste byproducts—excess wax and spent material—which are composted or offered back to beekeepers for hive maintenance. This circular practice keeps more value in the supply chain and encourages sustainable management of bee environments.
Working in propolis extraction for over a decade, we’ve seen the market shift—from early days where people bought basic raw lumps to now, where formulators demand precision and users look for transparency. As expectations keep rising, we keep innovating new batch controls, improved extraction cycles, and gentle purification. We spend real time on customer trials, whether it means blending test batches in new solvent systems, or working with chemists on novel APIs that pair with propolis-derived flavonoids.
Our site process engineers collaborate closely with lab teams from different segments. Sometimes, it’s the food scientists looking for flavor masking agents that balance the propolis tang. Other times, it’s pharmaceutical specialists extracting single marker compounds for targeted blends. This hands-on approach lets us troubleshoot at both the bench and production scale, rather than pushing out generic batches and hoping for the best.
We chose not to participate in the recent race for “hyper-purified” extracts chasing maximum single-molecule content; much of the research, and our own in-house work, shows that propolis works best through a synergy of plant and bee-derived molecules. Pulling out one group or hitting artificially high levels often means sacrificing full-spectrum efficacy and natural color, both of which matter deeply to the most discerning users.
Continuous feedback from bulk buyers and end formulators shapes the way we build and improve PX-420. Season after season, users share insights about solubility quirks or shifts in scent profiles. Our R&D team returns to the lab, repeating extractions or fine-tuning filtration steps accordingly. It’s not a static product line. Whether trialing new botanical blending partners or searching for ways to minimize solvent residue, we review both old and new methods, never assuming one batch defines our standard.
Industry-wide, adulteration and inconsistent documentation have hurt many bee-based ingredient suppliers. We commit to clarity. Batch-specific documentation goes out with each shipment, including quantification of active polyphenols, flavonoids, and heavy metals. Regular outside audits maintain our internal discipline. As more global authorities set standards for bee product purity and traceability, we make sure PX-420 continues to meet or exceed those benchmarks.
The market for natural propolis extracts keeps changing. Trends shift quickly, but users keep looking for honest, functional, and safe products. With PX-420, our goal is to supply a consistent, clean, and aromatic resin that supports the needs of supplement developers, food technologists, and skincare specialists. The journey from hive to finished extract involves care at every step—authentic relationships with beekeepers, careful process control, and genuine attention to what our partners tell us.
We stand behind each batch we produce. Every container of PX-420 reflects years of hands-on technical work, conversations with suppliers, and daily efforts from our factory team to keep things up to standard. For those looking for a truly functional, batch-stable propolis resin extract, our PX-420 stands apart—not only in analysis, but in flavor, aroma, and practical ease of use.