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HS Code |
116184 |
| Product Name | Pomelo Naringin |
| Chemical Formula | C27H32O14 |
| Molecular Weight | 580.53 g/mol |
| Appearance | White to pale yellow crystalline powder |
| Source | Extracted from pomelo (Citrus maxima) fruit |
| Solubility | Slightly soluble in water, soluble in ethanol |
| Taste | Intensely bitter |
| Main Use | Food additive, flavor enhancer, dietary supplement |
| Cas Number | 10236-47-2 |
| Purity | Typically ≥98% |
| Storage Conditions | Store in cool, dry place away from light |
| Melting Point | 83–84°C |
| Synonyms | Naringin, Citrus flavonoid glycoside |
As an accredited Pomelo Naringin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Pomelo Naringin is packaged in a sealed, white plastic drum containing 25 kilograms, with clear labeling and safety information printed on the exterior. |
| Shipping | **Shipping Description for Pomelo Naringin:** Pomelo Naringin is securely packaged in fiber drums or food-grade bags, protected from moisture and direct sunlight. Transport is conducted according to chemical safety regulations, with labeling for handling and hazard information. Store in a cool, dry place; avoid heat and strong oxidizers during shipping. |
| Storage | Pomelo Naringin should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Keep it in a tightly sealed container to prevent contamination and degradation. Avoid exposure to strong oxidizing agents and incompatible materials. Proper labeling and safe handling procedures are essential to ensure stability and maintain the chemical’s integrity. |
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Purity 98%: Pomelo Naringin with a purity of 98% is used in pharmaceutical formulations, where it enhances antioxidant capacity and bioavailability. Molecular Weight 580.53 g/mol: Pomelo Naringin with a molecular weight of 580.53 g/mol is used in nutraceutical supplements, where it delivers consistent dosing and efficacy. Particle Size <50 μm: Pomelo Naringin with particle size less than 50 μm is used in beverage fortification, where it ensures rapid dissolution and uniform distribution. Melting Point 247°C: Pomelo Naringin with a melting point of 247°C is used in functional food processing, where it maintains stability during heat treatment. Stability up to 85°C: Pomelo Naringin with stability up to 85°C is used in ready-to-drink teas, where it preserves antioxidant activity throughout pasteurization. Water Solubility 10 mg/mL: Pomelo Naringin with water solubility of 10 mg/mL is used in liquid dietary supplements, where it enables high-concentration formulations. HPLC Assay ≥98%: Pomelo Naringin with HPLC assay of at least 98% is used in clinical trial materials, where it provides validated and reproducible active compound content. Residual Solvent <0.1%: Pomelo Naringin with residual solvent below 0.1% is used in tablet manufacturing, where it ensures safety and compliance with regulatory requirements. Ash Content ≤0.5%: Pomelo Naringin with ash content not exceeding 0.5% is used in confectionery coatings, where it offers high purity and minimizes adverse taste. Loss on Drying ≤3%: Pomelo Naringin with loss on drying less than or equal to 3% is used in powdered beverage mixes, where it prevents clumping and ensures free-flowing properties. |
Competitive Pomelo Naringin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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