Purity 98%: Pintar Polysaccharide with 98% purity is used in pharmaceutical tablet formulations, where enhanced bioavailability and consistent dosage are achieved.

Viscosity 1200 mPa·s: Pintar Polysaccharide with a viscosity of 1200 mPa·s is used in food thickening systems, where uniform texture and suspension stability are ensured.

Molecular Weight 500 kDa: Pintar Polysaccharide with molecular weight of 500 kDa is used in hydrogel production, where optimal gel strength and water retention are facilitated.

Particle Size <50 µm: Pintar Polysaccharide with particle size below 50 µm is used in cosmetic emulsions, where smooth dispersion and non-gritty application are maintained.

Stability Temperature up to 120°C: Pintar Polysaccharide stable up to 120°C is used in dairy processing, where structure integrity is preserved during pasteurization.

Solubility 100 g/L: Pintar Polysaccharide with solubility of 100 g/L is used in beverage clarification, where rapid dissolution and clear solution formation are accomplished.

pH Stability Range 4–9: Pintar Polysaccharide with pH stability from 4 to 9 is used in detergent formulations, where performance is maintained across varied pH environments.

Ash Content ≤0.5%: Pintar Polysaccharide with ash content not exceeding 0.5% is used in biomedical scaffolds, where high product purity and biocompatibility are crucial.