© 2026 Sinochem Nanjing Corporation,
All Right Reserved
|
HS Code |
422661 |
| Product Name | Peach Kernel Polysaccharide |
| Origin | Peach kernel (Prunus persica seed) |
| Appearance | White to off-white powder |
| Solubility | Water-soluble |
| Molecular Weight | Varies, generally 10~300 kDa |
| Purity | Typically ≥ 90% |
| Extraction Method | Hot water extraction |
| Main Components | Polysaccharides composed of arabinose, galactose, glucose, rhamnose, and mannose |
| Taste | Neutral to slightly sweet |
| Storage Conditions | Cool, dry, and away from light |
| Moisture Content | Less than 8% |
| Ash Content | Less than 5% |
| Ph Range | 5.0-7.0 (1% aqueous solution) |
| Application | Nutraceuticals, functional foods, cosmetics, pharmaceuticals |
As an accredited Peach Kernel Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Peach Kernel Polysaccharide is packaged in a sealed 500g aluminum foil bag, ensuring product freshness, safety, and moisture resistance. |
| Shipping | Peach Kernel Polysaccharide is shipped in sealed, moisture-proof containers to preserve quality and prevent contamination. It is transported as a non-hazardous, powdery material, typically via air or sea freight. Appropriate labeling, documentation, and temperature control are ensured according to safety and regulatory requirements for cosmetic and pharmaceutical raw materials. |
| Storage | Peach Kernel Polysaccharide should be stored in a cool, dry, and well-ventilated area away from direct sunlight and moisture. Keep it in a tightly sealed container to prevent contamination and degradation. Avoid exposure to strong acids, alkalis, and oxidants. For extended preservation, refrigeration at 2-8°C is recommended. Ensure proper labeling and handling according to safety guidelines. |
|
Purity 98%: Peach Kernel Polysaccharide with 98% purity is used in pharmaceutical formulations, where it enhances bioavailability and ensures consistent therapeutic effect. Molecular Weight 150 kDa: Peach Kernel Polysaccharide with molecular weight of 150 kDa is used in cosmetic emulsions, where it improves product viscosity and texture stability. Viscosity Grade 300 cps: Peach Kernel Polysaccharide of viscosity grade 300 cps is used in food thickeners, where it achieves uniform thickening and mouthfeel. Particle Size 100 mesh: Peach Kernel Polysaccharide with 100 mesh particle size is used in beverage stabilizers, where it promotes rapid dissolution and homogeneous dispersal. Stability Temperature 80°C: Peach Kernel Polysaccharide stable at 80°C is used in heat-processed dairy products, where it maintains emulsification and prevents phase separation. pH Stability Range 4-8: Peach Kernel Polysaccharide with pH stability from 4 to 8 is used in acidic fruit juice formulations, where it preserves texture and prevents precipitation. Water Solubility 99%: Peach Kernel Polysaccharide with 99% water solubility is used in oral health products, where it maximizes ease of formulation and bioactive delivery. Sulfated Derivative Form: Peach Kernel Polysaccharide in sulfated form is used in wound dressings, where it enhances moisture retention and promotes accelerated healing. |
Competitive Peach Kernel Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
