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All Right Reserved
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HS Code |
515516 |
| Name | Passion Fruit Juice |
| Type | Fruit Juice |
| Main Ingredient | Passion Fruit |
| Flavor | Tart and Sweet |
| Color | Yellow-Orange |
| Serving Size | 250 ml |
| Sugar Content | 13g per 250ml |
| Vitamin C Content | 20mg per 250ml |
| Calories | 60 kcal per 250ml |
| Origin | Tropical Countries |
| Packaging | Plastic Bottle |
| Shelf Life | 6 months |
| Used For | Refreshment |
As an accredited Passion Fruit Juice factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging is a 1-liter tetra pack, vibrant purple with passion fruit graphics, labeled "Passion Fruit Juice – 1000 ml." |
| Shipping | Passion Fruit Juice is shipped in sealed, food-grade containers to maintain freshness and quality. It should be transported at controlled, cool temperatures to prevent spoilage. Containers must be clearly labeled and handled carefully to avoid leaks or contamination. Temperature monitoring and hygiene standards are essential throughout the shipping process to ensure safety. |
| Storage | Passion fruit juice should be stored in a cool, dry place away from direct sunlight. Once opened, refrigerate the juice at temperatures between 0°C and 4°C (32°F–39°F) and consume within a few days. Always keep the container tightly sealed to prevent contamination and preserve freshness. For longer storage, passion fruit juice may be frozen in airtight containers. |
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Purity 99%: Passion Fruit Juice with purity 99% is used in beverage formulation, where enhanced flavor intensity and product consistency are achieved. Viscosity 1.2 cP: Passion Fruit Juice with viscosity 1.2 cP is used in drinkable yogurt production, where it ensures optimal mouthfeel and stable suspension of fruit solids. Soluble Solid Content 15°Brix: Passion Fruit Juice with 15°Brix soluble solid content is used in nectar manufacturing, where it provides balanced sweetness and maintains sensory quality. pH 3.2: Passion Fruit Juice with pH 3.2 is used in fruit-based desserts, where it contributes to microbial stability and desirable tartness. Shelf Stability 12 months at 4°C: Passion Fruit Juice with shelf stability of 12 months at 4°C is used in chilled ready-to-serve drinks, where it guarantees long-term freshness and reduces spoilage rates. Ascorbic Acid Content 30 mg/100ml: Passion Fruit Juice with ascorbic acid content of 30 mg/100ml is used in health supplement drinks, where it enhances nutritional value and antioxidant capacity. Color Value (E420nm) 0.8: Passion Fruit Juice with color value E420nm 0.8 is used in mixed fruit beverages, where it delivers vibrant natural coloration and visual appeal. Microbial Load <10 CFU/mL: Passion Fruit Juice with microbial load below 10 CFU/mL is used in aseptic packaging, where it ensures product safety and prolongs shelf life. Aroma Intensity 9/10: Passion Fruit Juice with aroma intensity rated 9/10 is used in premium confectionery products, where it imparts strong natural fruit aroma and consumer preference. Particle Size <100μm: Passion Fruit Juice with particle size less than 100μm is used in smoothie preparations, where it results in uniform texture and improved suspensibility. |
Competitive Passion Fruit Juice prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
