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All Right Reserved
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HS Code |
491133 |
| Product Name | Oat Bran Powder |
| Main Ingredient | Oat bran |
| Form | Powder |
| Color | Light beige |
| Taste | Mild, slightly nutty |
| Texture | Fine and powdery |
| Gluten Content | Naturally gluten-free (may contain traces if processed with wheat) |
| Dietary Fiber | High |
| Protein Content | Moderate |
| Primary Usage | Baking, smoothies, cereals, and thickening soups |
| Shelf Life | 6-12 months if stored properly |
| Storage Condition | Cool, dry place in an airtight container |
| Nutritional Benefits | Supports heart health and aids digestion |
| Common Allergens | Oats (potential traces of gluten) |
| Caloric Value Per 100g | Approximately 246 kcal |
As an accredited Oat Bran Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, resealable stand-up pouch labeled "Oat Bran Powder," net weight 500g, with nutritional facts, batch number, and storage instructions displayed. |
| Shipping | Oat Bran Powder is shipped in sealed, food-grade bags, typically placed within sturdy cardboard boxes or fiber drums to protect against moisture and contamination. Packages are labeled with product details and handled in compliance with safety and food quality regulations, ensuring freshness and integrity during transport. Store in a cool, dry place. |
| Storage | Oat Bran Powder should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and strong odors. Keep the container tightly closed to protect it from moisture and contaminants. Store at room temperature, ideally below 25°C (77°F). Ensure the storage area is clean and free from pests to maintain product quality and safety. |
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Purity 98%: Oat Bran Powder with Purity 98% is used in nutritional supplement formulations, where it enhances dietary fiber content for improved digestive health. Particle Size 150 microns: Oat Bran Powder with Particle Size 150 microns is used in bakery product manufacturing, where it provides uniform texture and consistent crumb structure. Moisture Content ≤8%: Oat Bran Powder with Moisture Content ≤8% is used in ready-to-eat cereals, where it ensures extended shelf life and prevents microbial growth. Beta-Glucan Content ≥5%: Oat Bran Powder with Beta-Glucan Content ≥5% is used in functional food applications, where it contributes to cholesterol-lowering claims and cardiovascular benefits. Stability Temperature 60°C: Oat Bran Powder with Stability Temperature 60°C is used in hot-mix beverage production, where it maintains structural integrity without lump formation. Ash Content ≤2%: Oat Bran Powder with Ash Content ≤2% is used in infant formula manufacture, where it minimizes mineral impurity intake for product safety. Protein Content 15%: Oat Bran Powder with Protein Content 15% is used in meal replacement shakes, where it supports muscle maintenance through enhanced protein delivery. Bulk Density 0.45 g/cm³: Oat Bran Powder with Bulk Density 0.45 g/cm³ is used in dry beverage premixes, where it facilitates precise dosing and solubility. pH Value 6.2: Oat Bran Powder with pH Value 6.2 is used in dairy alternative products, where it preserves product stability and flavor profile. Viscosity 650 mPa·s: Oat Bran Powder with Viscosity 650 mPa·s is used in soup thickening, where it delivers optimal mouthfeel and suspension of particulates. |
Competitive Oat Bran Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
