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HS Code |
177040 |
| Product Name | Morchella Polysaccharides |
| Source | Morchella mushrooms |
| Appearance | Light yellow to brown powder |
| Solubility | Water-soluble |
| Main Component | Polysaccharides |
| Purity | Usually above 50% |
| Usage | Dietary supplement and functional food ingredient |
| Storage | Cool, dry place away from direct sunlight |
| Extraction Method | Hot water extraction |
| Molecular Weight | Varies, commonly between 10 and 500 kDa |
| Taste | Mild, neutral |
| Moisture Content | Typically less than 8% |
| Assay Method | Phenol-sulfuric acid method |
| Color | Yellowish-brown |
| Country Of Origin | Varies (commonly China) |
As an accredited Morchella Polysaccharides factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Morchella Polysaccharides features a sealed 500g aluminum foil bag, labeled clearly with product name, batch number, and expiration date. |
| Shipping | Morchella Polysaccharides are shipped in sealed, food-grade containers to maintain freshness and prevent contamination. The packaging ensures protection from moisture, sunlight, and physical damage. All shipments are labeled per regulatory standards and include documentation for traceability. Expedited shipping is available to preserve product quality during transport. |
| Storage | Morchella polysaccharides should be stored in a tightly sealed container, protected from light, moisture, and air. Keep the storage area cool and dry, ideally at temperatures below 25°C (77°F). Avoid exposure to direct sunlight and strong odors. For long-term storage, refrigeration or freezing may be necessary to preserve stability and prevent degradation or contamination. |
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Purity 98%: Morchella Polysaccharides with a purity of 98% is used in pharmaceutical formulations, where high purity ensures maximal immunomodulatory efficacy. Molecular Weight 30 kDa: Morchella Polysaccharides with a molecular weight of 30 kDa is used in dietary supplements, where optimal molecular size facilitates increased bioavailability. Viscosity Grade 120 cps: Morchella Polysaccharides with a viscosity grade of 120 cps is used in beverage thickening, where controlled viscosity enhances mouthfeel and product stability. Stability Temperature 80°C: Morchella Polysaccharides stable at 80°C is used in baked food applications, where thermal stability maintains polysaccharide structure during processing. Particle Size 100 mesh: Morchella Polysaccharides with a particle size of 100 mesh is used in capsule production, where uniform fine powder enables efficient encapsulation and consistent dosing. Water Solubility 99%: Morchella Polysaccharides with 99% water solubility is used in instant drink mixes, where rapid dissolution improves consumer convenience and product performance. pH Stability 3-8: Morchella Polysaccharides with pH stability from 3 to 8 is used in acidic beverage systems, where broad pH tolerance prevents precipitation and maintains clarity. Ash Content ≤1%: Morchella Polysaccharides with ash content less than or equal to 1% is used in nutritional bars, where low ash content ensures product safety and quality compliance. Glucan Content 70%: Morchella Polysaccharides with 70% glucan content is used in functional foods, where elevated glucan levels support superior immune health benefits. Moisture Content ≤5%: Morchella Polysaccharides with a moisture content less than or equal to 5% is used in powder formulations, where low moisture guarantees extended shelf life and stability. |
Competitive Morchella Polysaccharides prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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