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HS Code |
979741 |
| Product Name | Meteng Fruit Shell Extract |
| Form | liquid |
| Source | Meteng fruit shells |
| Color | brownish |
| Odor | mild herbal |
| Solubility | water-soluble |
| Origin | plant-based |
| Ph | 5.5-6.5 |
| Preservation Method | keep in cool, dry place |
| Usage | cosmetic and personal care |
| Common Applications | skin care products |
| Extraction Method | solvent extraction |
As an accredited Meteng Fruit Shell Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Meteng Fruit Shell Extract comes in a 500g white plastic jar with a screw cap, featuring a green and orange eco-friendly label. |
| Shipping | Meteng Fruit Shell Extract is shipped in tightly sealed, food-grade containers to ensure product integrity. Packages are clearly labeled and protected from moisture, heat, and direct sunlight. All shipments comply with international chemical transport regulations, featuring necessary documentation and handling instructions to guarantee safe and secure delivery to the destination. |
| Storage | Meteng Fruit Shell Extract should be stored in a cool, dry, well-ventilated area away from direct sunlight and sources of heat or ignition. Keep the container tightly sealed to prevent moisture absorption and contamination. Store it separately from incompatible materials, such as strong acids or bases. Follow local regulations and safety guidelines for chemical storage to ensure product integrity and safety. |
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Purity 98%: Meteng Fruit Shell Extract with purity 98% is used in antioxidant formulations, where it significantly enhances free radical scavenging capacity. Particle size <10 µm: Meteng Fruit Shell Extract with particle size less than 10 µm is used in cosmetic creams, where it improves skin absorption efficiency. Stability temperature 120°C: Meteng Fruit Shell Extract with stability temperature of 120°C is used in food emulsifiers, where it maintains stability during pasteurization. Water solubility >95%: Meteng Fruit Shell Extract with water solubility over 95% is used in functional beverages, where it ensures complete dispersion and bioavailability. Viscosity grade 600 cp: Meteng Fruit Shell Extract with viscosity grade 600 cp is used in gel formulations, where it imparts improved textural stability. pH stability range 4–8: Meteng Fruit Shell Extract with pH stability range 4–8 is used in pharmaceutical suspensions, where it preserves efficacy across various formulations. Total flavonoids 45%: Meteng Fruit Shell Extract containing 45% total flavonoids is used in dietary supplements, where it enhances anti-inflammatory effects. Residual solvent <0.1%: Meteng Fruit Shell Extract with residual solvent content below 0.1% is used in food contact materials, where it meets stringent safety standards. Bulk density 0.52 g/cm³: Meteng Fruit Shell Extract with bulk density 0.52 g/cm³ is used in tablet production, where it enables precise dose uniformity. Moisture content <5%: Meteng Fruit Shell Extract with moisture content below 5% is used in powdered drink mixes, where it ensures long-term shelf stability. |
Competitive Meteng Fruit Shell Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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