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HS Code |
897184 |
| Scientific Name | Marinobacter vinifirmus |
| Taxonomy | Bacteria; Proteobacteria; Gammaproteobacteria; Alteromonadales; Alteromonadaceae; Marinobacter |
| Morphology | Rod-shaped |
| Gram Stain | Gram-negative |
| Motility | Motile |
| Oxygen Requirement | Aerobic |
| Halophilicity | Moderately halophilic |
| Optimal Temperature | 30-37°C |
| Habitat | Marine environments |
| Salinity Tolerance | 3-12% NaCl |
| Catalase | Positive |
| Oxidase | Positive |
As an accredited Marinobacter Vinifirmus factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, resealable plastic pouch labeled “Marinobacter vinifirmus,” 10 grams, with hazard information, batch number, and storage instructions printed. |
| Storage | **Marinobacter vinifirmus** should be stored in a tightly sealed container at 2–8°C in a dedicated microbiological culture refrigerator. Avoid exposure to direct sunlight, excessive heat, or freezing temperatures. The storage area should be well-ventilated, clean, and segregated from incompatible substances. Ensure all containers are clearly labeled, and handle according to established biosafety protocols for bacterial cultures. |
| Shipping | **Shipping Description for Marinobacter vinifirmus:** Marinobacter vinifirmus is shipped as a lyophilized culture or in sealed vials containing viable cells. The shipment is packaged with cold packs to maintain stability and may require overnight delivery. All packages comply with biosafety and IATA guidelines for non-hazardous biological materials. |
Competitive Marinobacter Vinifirmus prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@sinochem-nanjing.com
