|
HS Code |
299188 |
| Name | Madder Extract |
| Botanical Source | Rubia tinctorum |
| Main Component | Alizarin |
| Appearance | Reddish-brown powder |
| Solubility | Soluble in alcohol, slightly soluble in water |
| Odor | Earthy, characteristic odor |
| Taste | Slightly bitter |
| Traditional Use | Natural dye and herbal medicine |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Cas Number | 1393-73-9 |
| Plant Part Used | Root |
| Extraction Method | Solvent extraction |
| Color Index | CI Natural Red 8 |
| Ph Range | 4.5 - 7.0 |
| Shelf Life | 2 years when properly stored |
As an accredited Madder Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Madder Extract is packaged in a tightly sealed, 500g amber glass bottle, labeled with product details, batch number, and safety instructions. |
| Storage | Madder Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or ignition. Keep the container tightly sealed to prevent moisture absorption and contamination. Ensure the storage area is clearly labeled and compliant with regulations for chemicals and natural dyes. Avoid contact with incompatible substances such as strong oxidizing agents. |
| Shipping | Madder Extract should be shipped in tightly sealed, clearly labeled containers, protected from moisture, light, and extreme temperatures. Transportation must comply with applicable chemical safety regulations. Ensure proper documentation accompanies the shipment and that packaging prevents leaks or spills during transit. Store upright in a cool, dry area during shipping. |
Competitive Madder Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com