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Lingwu, Yinchuan, Ningxia, China
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HS Code |
469100 |
| Product Name | Lysosomes From The Fermentation Of Dicleavage Yeast |
| Origin | Fermentation of dicleavage yeast |
| Appearance | Pale yellow to brown powder |
| Solubility | Soluble in water |
| Enzyme Activity | Contains various hydrolytic enzymes |
| Storage Conditions | Store at 2-8°C, protect from light |
| Purity | Typically >90% |
| Application | Used in biochemical research and industrial processes |
| Molecular Weight Range | Varies depending on lysosomal enzymes present |
| Ph Stability | Stable at pH 4.5-5.5 |
| Shelf Life | 12-24 months under recommended conditions |
As an accredited Lysosomes From The Fermentation Of Dicleavage Yeast factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Lysosomes From The Fermentation Of Dicleavage Yeast prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
