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HS Code |
243780 |
| Product Name | Liquor Soluble Clavicularia Extract |
| Solubility | Soluble in alcohol |
| Appearance | Brownish liquid |
| Botanical Source | Clavicularia species |
| Primary Use | Flavoring agent for alcoholic beverages |
| Extraction Method | Ethanol-based extraction |
| Active Compounds | Polysaccharides, phenolics |
| Storage Conditions | Store in cool, dry place |
| Shelf Life | 24 months |
| Packaging | Airtight bottles or containers |
| Recommended Dosage | 0.1-1% of beverage volume |
| Odor | Herbaceous, mild aroma |
| Ph Range | 4.5-6.0 |
As an accredited Liquor Soluble Clavicularia Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 500 mL amber glass bottle with a secure screw cap; chemical-resistant label stating "Liquor Soluble Clavicularia Extract, 500 mL." |
| Shipping | Liquor Soluble Clavicularia Extract is shipped in tightly sealed, inert containers to maintain stability and prevent contamination. The product should be stored at room temperature, away from direct sunlight and moisture. All packages comply with relevant chemical transport regulations, ensuring safe and secure delivery for laboratory or industrial applications. |
| Storage | Liquor Soluble Clavicularia Extract should be stored in a tightly sealed container, away from direct sunlight, heat, and moisture. Place it in a cool, dry, and well-ventilated area, ideally at temperatures between 15–25°C. Keep it away from incompatible substances and ensure proper labeling. Follow local regulations and safety guidelines to prevent contamination and ensure safe handling. |
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Purity 98%: Liquor Soluble Clavicularia Extract with a purity of 98% is used in premium liqueur production, where it enhances flavor clarity and consistency. Viscosity Grade LV10: Liquor Soluble Clavicularia Extract of viscosity grade LV10 is used in spirit beverage formulation, where it improves mouthfeel and overall texture. Solubility Index 95: Liquor Soluble Clavicularia Extract with a solubility index of 95 is used in cocktail premix manufacturing, where it ensures rapid and complete dispersion. Stability Temperature 85°C: Liquor Soluble Clavicularia Extract with stability up to 85°C is used in heat-treated flavored liquors, where it maintains functional integrity under thermal processing. Molecular Weight 1200 Da: Liquor Soluble Clavicularia Extract with a molecular weight of 1200 Da is used in fortified wines, where it provides optimal absorption and functional bioactivity. Low Ash Content 0.2%: Liquor Soluble Clavicularia Extract containing low ash content of 0.2% is used in artisanal spirits, where it minimizes undesirable mineral residues. Color Index EBC 10: Liquor Soluble Clavicularia Extract with color index EBC 10 is used in clear and light-colored liquors, where it preserves product transparency and visual appeal. Particle Size <50 μm: Liquor Soluble Clavicularia Extract with particle size below 50 μm is used in ready-to-drink alcoholic beverages, where it promotes homogeneity and stable suspension. Water Activity ≤0.25: Liquor Soluble Clavicularia Extract with water activity of ≤0.25 is used in shelf-stable alcoholic infusions, where it improves microbiological safety and extends shelf-life. |
Competitive Liquor Soluble Clavicularia Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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