Purity 98%: Leidan Polysaccharide with a purity of 98% is used in pharmaceutical formulations, where it ensures high biocompatibility and minimization of impurities.

Viscosity grade 1500 mPa·s: Leidan Polysaccharide of viscosity grade 1500 mPa·s is utilized in food thickening systems, where it delivers optimal texture and mouthfeel stability.

Molecular weight 800 kDa: Leidan Polysaccharide with molecular weight 800 kDa is applied in biomedical hydrogels, where it provides enhanced gel strength and sustained release properties.

Particle size 10 microns: Leidan Polysaccharide at a particle size of 10 microns is incorporated in cosmetic emulsions, where it promotes uniform dispersion and improved sensory attributes.

Stability temperature 120°C: Leidan Polysaccharide stable at 120°C is used in high-temperature food processing, where it maintains functional viscosity and heat resistance.

Water solubility >99%: Leidan Polysaccharide with water solubility over 99% is used in instant beverage mixes, where it achieves rapid dissolution and reliable consistency.

Endotoxin level <0.25 EU/g: Leidan Polysaccharide with endotoxin level below 0.25 EU/g is used in injectable drug delivery systems, where it ensures safety for parenteral administration.

Ash content <0.5%: Leidan Polysaccharide with ash content less than 0.5% is employed in high-purity food additives, where it supports clean-label formulation and taste neutrality.

pH range 6.0-7.5: Leidan Polysaccharide within pH range 6.0-7.5 is used in ophthalmic solutions, where it maintains ocular compatibility and stability.

Residual solvent <10 ppm: Leidan Polysaccharide with residual solvent content below 10 ppm is utilized in nutraceutical capsules, where it guarantees purity and regulatory compliance.