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HS Code |
145014 |
| Strain Name | Lactobacillus rhamnosus GG 350B |
| Species | Lactobacillus rhamnosus |
| Probiotic Type | Bacterial |
| Culture Source | Human intestinal tract |
| Colony Forming Units | Varies by product, commonly 10^9 to 10^10 CFU |
| Appearance | Off-white to light yellow powder |
| Temperature Sensitivity | Stable below 25°C, best stored refrigerated |
| Gram Stain | Gram-positive |
| Primary Application | Dietary supplement for gut health |
| Allergen Status | Generally recognized as allergen-free |
| Viability | Survives gastric acidity and bile salts |
| Genetic Characteristics | Contains spaCBA gene cluster for mucosal adhesion |
| Usage Forms | Capsules, sachets, functional foods |
| Shelf Life | Generally 12-24 months when stored properly |
As an accredited Lactobacillus Rhamnosus Gg 350B factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, tamper-evident HDPE bottle containing 100g of Lactobacillus Rhamnosus GG 350B powder; labeled with batch, expiry, and instructions. |
| Shipping | Lactobacillus rhamnosus GG 350B should be shipped in insulated packaging with ice packs or dry ice to maintain a temperature below 8°C. Ensure the container is sealed, labeled as per relevant regulations, and shipped via express service to minimize transit time, preserving the viability and stability of the probiotic culture. |
| Storage | **Lactobacillus rhamnosus GG 350B** should be stored in a cool, dry place, ideally at 2-8°C (refrigerated) to maintain viability and stability. Avoid exposure to heat, moisture, and direct sunlight. The container should be tightly closed to prevent contamination. Handle under aseptic conditions and use before the expiration date for optimal potency and efficacy. |
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Purity 99%: Lactobacillus Rhamnosus Gg 350B with purity 99% is used in dietary supplements, where it ensures high probiotic potency and consistent microbiota modulation. Viable Cell Count 1x10^10 CFU/g: Lactobacillus Rhamnosus Gg 350B with viable cell count 1x10^10 CFU/g is used in functional beverages, where it delivers robust gut health enhancement and improved shelf-stability. Moisture Content <5%: Lactobacillus Rhamnosus Gg 350B with moisture content less than 5% is used in encapsulated probiotic formulations, where it maintains viability during storage and increases product longevity. Stability at 25°C: Lactobacillus Rhamnosus Gg 350B with stability at 25°C is used in room-temperature storage products, where it retains bioactivity and ensures reliable efficacy over time. Particle Size <100 microns: Lactobacillus Rhamnosus Gg 350B with particle size less than 100 microns is used in powder drink mixes, where it guarantees uniform dispersion and optimal mouthfeel. |
Competitive Lactobacillus Rhamnosus Gg 350B prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
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Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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