|
HS Code |
320331 |
| Species | Lactobacillus reuteri |
| Type | Probiotic bacteria |
| Shape | Rod-shaped |
| Gram Reaction | Gram-positive |
| Habitat | Human and animal gut |
| Optimal Temperature | 37°C |
| Oxygen Requirement | Facultative anaerobe |
| Main Health Benefit | Supports digestive health |
| Common Form | Capsules and powders |
| Fda Status | Generally Recognized as Safe (GRAS) |
| Ability To Produce Reuterin | Yes |
| Colonization Site | Small intestine |
| Antimicrobial Activity | Present against certain pathogens |
| Use In Infant Formula | Yes |
| Storage Condition | Cool, dry place |
As an accredited Lactobacillus Reuteri factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, sealed sachet labeled "Lactobacillus Reuteri, 5g," with batch number, manufacturing date, and storage instructions clearly printed. |
| Storage | Lactobacillus reuteri should be stored in a cool, dry place, ideally at temperatures below 4°C (refrigerated) to maintain its viability and potency. Protect it from light, moisture, and heat exposure. The container should be tightly sealed and labeled, ensuring it is not accessed by unauthorized personnel. Proper storage maximizes shelf life and preserves the effectiveness of the probiotic culture. |
| Shipping | Lactobacillus reuteri should be shipped in insulated packaging with ice packs to maintain a cool temperature, typically between 2–8°C. Shipping should be expedited to reduce transit time and protect probiotic viability. Packaging must ensure the product remains dry, protected from light, and complies with regulations for transporting live microorganisms. |
Competitive Lactobacillus Reuteri prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com