Wusu, Tacheng Prefecture, Xinjiang, China sales7@sinochem-nanjing.com 3389378665@qq.com
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Lactobacillus Reuteri Patent

    • Product Name Lactobacillus Reuteri Patent
    • Alias Lactobacillus reuteri DSM 17938
    • Einecs 938-614-8
    • Mininmum Order 1 g
    • Factory Site Wusu, Tacheng Prefecture, Xinjiang, China
    • Price Inquiry sales7@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    Specifications

    HS Code

    505187

    Product Name Lactobacillus Reuteri Patent
    Bacterial Strain Lactobacillus reuteri
    Strain Code varies by manufacturer (often DSM 17938 or ATCC PTA 6475)
    Delivery Form capsule
    Cfu Count varies; commonly 1-10 billion CFU per serving
    Shelf Life 2-3 years under proper storage conditions
    Recommended Usage oral, daily
    Health Benefits supports gut health, modulates immune function
    Patent Status patented strain or formulation
    Storage Temperature cool, dry place; some require refrigeration
    Manufacturer Country varies (commonly USA, Sweden, Germany)
    Target Population adults, children, infants (as advised)
    Allergen Info typically dairy and gluten free
    Clinical Studies subject to published clinical research
    Additional Ingredients varies; may include maltodextrin, cellulose, magnesium stearate

    As an accredited Lactobacillus Reuteri Patent factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing White plastic bottle with blue label, featuring a secure screw cap. Contains 100 grams of Lactobacillus Reuteri Patent probiotic powder.
    Storage Lactobacillus reuteri (patent) should be stored in a cool, dry place, away from direct sunlight and moisture to maintain viability. For optimal stability, refrigeration at 2–8°C is recommended. Keep the container tightly closed and store away from incompatible substances. Avoid repeated freeze-thaw cycles. Follow manufacturer’s storage instructions for maximum shelf life and effectiveness.
    Shipping Lactobacillus reuteri (patented strain) should be shipped in insulated, temperature-controlled packaging to maintain viability. Typically transported with ice packs or dry ice, the shipment must remain cold (2–8°C). The package should be clearly labeled as temperature-sensitive and include documentation for strain identification and regulatory compliance. Avoid heat and direct sunlight during transit.
    Free Quote

    Competitive Lactobacillus Reuteri Patent prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615371019725

    Email: sales7@sinochem-nanjing.com