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Lingwu, Yinchuan, Ningxia, China
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HS Code |
171776 |
| Scientific Name | Lactobacillus paracasei subsp. paracasei |
| Gram Stain | Gram-positive |
| Shape | Rod-shaped |
| Oxygen Requirement | Facultative anaerobe |
| Temperature Range | Optimal at 37°C |
| Motility | Non-motile |
| Spore Formation | Non-spore forming |
| Probiotic Status | Yes |
| Natural Habitat | Human gastrointestinal tract, fermented foods |
| Primary Use | Probiotic supplementation |
| Ph Tolerance | Acid tolerant |
| Salt Tolerance | Moderate |
| Carbohydrate Fermentation | Ferments various sugars |
| Genus | Lactobacillus |
| Cell Wall Composition | Thick peptidoglycan layer |
As an accredited Lactobacillus Paracasei Subsp. Paracasei factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Lactobacillus Paracasei Subsp. Paracasei prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
