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HS Code |
944646 |
| Product Name | Lactobacillus Jonesi |
| Strain Type | Probiotic bacterium |
| Scientific Classification | Lactobacillus |
| Form | Powder |
| Application | Animal probiotic supplement |
| Storage Temperature | 2-8°C |
| Solubility | Water-soluble |
| Intended Species | Cows |
| Shelf Life | 12 months |
| Cfu Per Gram | Minimum 1x10^9 CFU/g |
| Packaging | Sealed foil sachets |
| Color | White to off-white |
| Odor | Mild, dairy-like |
| Dosage | As directed by veterinarian |
| Country Of Origin | Varies by manufacturer |
As an accredited Lactobacillus Jonesi factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, sealed foil pouch labeled “Lactobacillus jonesii, 25g.” Contains batch number, expiry date, and storage instructions in blue text. |
| Storage | Lactobacillus jonesii should be stored in a tightly sealed container at -20°C or lower, protected from light, moisture, and contamination. For short-term storage, 2-8°C may suffice. Store in a dry, sterile environment, ideally as a freeze-dried (lyophilized) culture, and avoid repeated freeze-thaw cycles to maintain viability and prevent degradation. Always follow supplier or laboratory guidelines. |
| Shipping | Lactobacillus jonesii is typically shipped as a lyophilized powder or frozen culture in insulated packaging with ice packs or dry ice to maintain viability. The shipment includes appropriate labeling and documentation according to biosafety and regulatory guidelines, ensuring the microorganism’s integrity and safety during transit. Expedited shipping is recommended. |
Competitive Lactobacillus Jonesi prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@sinochem-nanjing.com