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HS Code |
733431 |
| Product Name | Lactobacillus Bifidum Longum |
| Main Ingredient | Probiotic bacteria |
| Bacterial Strains | Lactobacillus bifidum, Bifidobacterium longum |
| Form | Capsule |
| Intended Use | Digestive health support |
| Recommended Dosage | 1-2 capsules daily |
| Storage Instructions | Store in a cool, dry place away from sunlight |
| Shelf Life | 24 months |
| Suitable For | Adults and children over 3 years |
| Allergen Information | Free from gluten, dairy, and soy |
| Country Of Origin | varies by manufacturer |
| Manufacturer | varies |
| Expiration Date | listed on packaging |
As an accredited Lactobacillus Bifidum Longum factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, sealed foil sachet labeled "Lactobacillus Bifidum Longum, 10g," with batch number, expiry date, and manufacturer details clearly printed. |
| Shipping | **Shipping Description:** Lactobacillus bifidum longum is shipped as a lyophilized (freeze-dried) or frozen preparation in insulated packaging with ice packs or dry ice to maintain temperature stability. The product is labeled for biological use and requires expedited shipping to preserve viability. Avoid exposure to heat, moisture, and direct sunlight during transit. |
| Storage | **Storage Description for Lactobacillus Bifidum Longum:** Lactobacillus Bifidum Longum should be stored in a cool, dry place, preferably at 2–8°C (refrigerated) to maintain viability. Protect from moisture, heat, and direct sunlight. Keep container tightly closed and avoid repeated freeze-thaw cycles. If stored properly, the product remains stable until the indicated expiration date. Always follow specific manufacturer guidelines for optimum storage conditions. |
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Purity 99%: Lactobacillus Bifidum Longum Purity 99% is used in probiotic supplements, where it ensures high colony-forming unit viability and enhanced gut flora balance. Viability ≥1x10⁹ CFU/g: Lactobacillus Bifidum Longum Viability ≥1x10⁹ CFU/g is used in functional dairy drinks, where it promotes optimal digestive health and immune modulation. Heat Stability up to 60°C: Lactobacillus Bifidum Longum Heat Stability up to 60°C is used in baked functional foods, where it maintains probiotic activity post-processing. Moisture Content ≤5%: Lactobacillus Bifidum Longum Moisture Content ≤5% is used in encapsulated probiotic powders, where it prolongs shelf life and prevents microbial degradation. Particle Size D90 ≤150 μm: Lactobacillus Bifidum Longum Particle Size D90 ≤150 μm is used in infant formula fortification, where it enables uniform blending and improved bioavailability. pH Stability Range 3.0-7.0: Lactobacillus Bifidum Longum pH Stability Range 3.0-7.0 is used in acidic beverages, where it retains probiotic efficacy throughout product shelf life. Oxygen Tolerance Moderate: Lactobacillus Bifidum Longum Oxygen Tolerance Moderate is used in oxygen-exposed packaging, where it preserves bacterial viability until consumption. Carrier-Free Formulation: Lactobacillus Bifidum Longum Carrier-Free Formulation is used in lactose-free supplements, where it meets hypoallergenic requirements and widens consumer accessibility. |
Competitive Lactobacillus Bifidum Longum prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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