Purity 98%: Khaki Flower Tima Extract with 98% purity is used in pharmaceutical formulations, where it ensures high bioactive component delivery and consistent therapeutic efficacy.

Particle Size 50µm: Khaki Flower Tima Extract at 50µm particle size is used in cosmetic creams, where it improves texture uniformity and enhances skin absorption.

Stability Temperature 65°C: Khaki Flower Tima Extract with a stability temperature of 65°C is used in nutraceutical beverages, where it maintains antioxidant potency during processing.

Water Solubility 99%: Khaki Flower Tima Extract with 99% water solubility is used in beverage concentrates, where it ensures complete dispersion and homogeneous product appearance.

Viscosity Grade 20 cP: Khaki Flower Tima Extract of 20 cP viscosity grade is used in dermatological gels, where it optimizes application spreadability and skin adherence.

Molecular Weight 450 Da: Khaki Flower Tima Extract with a molecular weight of 450 Da is used in oral health products, where it facilitates rapid absorption and targeted bioavailability.

Residual Solvent <0.1%: Khaki Flower Tima Extract with residual solvent below 0.1% is used in sensitive medical devices, where it ensures product safety and regulatory compliance.

Melting Point 135°C: Khaki Flower Tima Extract with a melting point of 135°C is used in functional food bars, where it retains structural integrity during manufacturing processes.

pH Stability Range 4.0–7.5: Khaki Flower Tima Extract with pH stability from 4.0 to 7.5 is used in liquid supplements, where it preserves efficacy across a wide range of formulations.

Heavy Metals Content <5 ppm: Khaki Flower Tima Extract with heavy metals content less than 5 ppm is used in pediatric nutrition, where it guarantees safety for sensitive populations.