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HS Code |
263553 |
| Product Name | Kaki Flower Extract |
| Botanical Source | Diospyros kaki |
| Common Name | Persimmon Flower Extract |
| Appearance | Brownish powder |
| Solubility | Water soluble |
| Main Active Compounds | Flavonoids, Tannins |
| Application | Cosmetics, food supplements |
| Recommended Storage | Cool, dry place |
| Extraction Method | Water or ethanol extraction |
| Country Of Origin | China |
| Shelf Life | 24 months |
| Odor | Mild, herbal |
| Ph Range | 4.0 - 7.0 |
| Usage Rate | 1-5% in formulations |
| Allergen Status | Allergen-free |
As an accredited Kaki Flower Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Kaki Flower Extract is packaged in a 100g amber glass bottle with a secure screw cap, featuring clear labeling for easy identification. |
| Shipping | Kaki Flower Extract is shipped in tightly sealed, food-grade containers to ensure product freshness and prevent contamination. Packages are clearly labeled and include appropriate safety information. The extract is transported via climate-controlled shipping if required, complying with chemical handling regulations and ensuring safe, prompt delivery to the destination. |
| Storage | Kaki Flower Extract should be stored in a tightly sealed container, away from direct sunlight, moisture, and heat. Keep it at room temperature, ideally between 15–25°C (59–77°F). Store in a cool, dry place, separate from incompatible substances or strong oxidizers. Protect from freezing and ensure proper ventilation in the storage area to maintain product stability and quality. |
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Antioxidant Capacity: Kaki Flower Extract with high polyphenol content (≥80%) is used in functional beverage formulations, where it enhances oxidative stability and extends shelf life. Purity Specification: Kaki Flower Extract with 98% purity is used in pharmaceutical supplements, where it ensures consistent bioactive potency for therapeutic efficacy. Particle Size: Kaki Flower Extract with micronized particle size (<50 µm) is used in cosmeceutical creams, where it improves dermal absorption and bioavailability. Stability Temperature: Kaki Flower Extract stable up to 70°C is used in processed food products, where it maintains antioxidant activity during high-temperature processing. Water Solubility: Kaki Flower Extract with water solubility of >10 g/L is used in ready-to-drink health beverages, where it ensures clear dispersion and homogeneous mixing. Flavonoid Content: Kaki Flower Extract containing not less than 40% flavonoids is used in nutraceutical capsules, where it delivers targeted cardiovascular support and anti-inflammatory effects. Residual Solvent Limit: Kaki Flower Extract with residual solvent level below 0.01% is used in organic-certified skincare products, where it guarantees safety and regulatory compliance. PH Stability: Kaki Flower Extract stable in pH range 3–7 is used in acidic fruit juices, where it retains color integrity and antioxidative performance. |
Competitive Kaki Flower Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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