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HS Code |
920939 |
| Name | Jasmine Flower Extract |
| Botanical Source | Jasminum officinale |
| Form | Liquid |
| Color | Light yellow to brown |
| Odor | Sweet, floral, and exotic aroma |
| Solubility | Soluble in alcohol and oil, insoluble in water |
| Main Components | Benzyl acetate, linalool, indole, jasmonic acid |
| Extraction Method | Solvent extraction or enfleurage |
| Common Uses | Perfumery, aromatherapy, skincare, haircare |
| Storage Conditions | Store in a cool, dark, and dry place |
| Shelf Life | 2-3 years if stored properly |
| Origin | Native to South Asia and widely cultivated |
As an accredited Jasmine Flower Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Jasmine Flower Extract comes in a 100ml amber glass bottle with a secure dropper cap, clearly labeled for purity and safety. |
| Shipping | Jasmine Flower Extract is shipped in tightly sealed, food-grade containers to preserve purity and prevent contamination. It is handled as a non-hazardous substance, but should be protected from extreme temperatures and direct sunlight. Shipping complies with all regulatory standards, ensuring safe, timely delivery for both commercial and consumer use. |
| Storage | Jasmine Flower Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat. Keep it in a tightly sealed container to prevent contamination and evaporation. Avoid exposure to strong oxidizing agents. Store at temperatures between 15°C and 25°C, and ensure the container is properly labeled to maintain product quality and safety. |
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Purity 98%: Jasmine Flower Extract with purity 98% is used in premium perfumery formulations, where it ensures intense and authentic floral fragrance profiles. Antioxidant Activity: Jasmine Flower Extract with high antioxidant activity is used in anti-aging skincare creams, where it provides enhanced free radical scavenging for improved skin protection. Stability Temperature 60°C: Jasmine Flower Extract with a stability temperature of 60°C is used in hot beverage infusions, where it maintains aroma and efficacy during processing. Water-Soluble: Jasmine Flower Extract in water-soluble form is used in cosmetic emulsions, where it delivers uniform distribution and optimal bioavailability. Particle Size <10 µm: Jasmine Flower Extract with particle size less than 10 µm is used in facial mask powders, where it allows for superior skin absorption and smoother texture. Organic Certified: Jasmine Flower Extract with organic certification is used in natural hair care products, where it ensures compliance with organic formulation standards and consumer safety. Residual Solvent <0.1%: Jasmine Flower Extract with residual solvent content below 0.1% is used in pharmaceutical-grade ointments, where it guarantees purity and reduces toxicity risk. Color Intensity EBC 20: Jasmine Flower Extract with color intensity EBC 20 is used in specialty soaps, where it imparts a visually appealing pale-yellow hue and enhances product aesthetics. Acidity (pH 5.5): Jasmine Flower Extract with pH 5.5 is used in sensitive skin lotions, where it maintains skin-friendly acidity for minimal irritation. Volatile Oil Content 5%: Jasmine Flower Extract with 5% volatile oil content is used in aromatherapy diffusers, where it delivers potent fragrance release and lasting therapeutic benefits. |
Competitive Jasmine Flower Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
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Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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As a chemical manufacturer, we see a lot of botanicals come and go in this business, but Jasmine Flower Extract always draws steady interest. Our clients in the flavor, fragrance, cosmetics, and even food supplement sectors bring a long list of requirements and questions to what looks, on the surface, like just another plant extract. Years of working with this material have taught us the small details that matter most: traceability to the farm, batch quality, and, perhaps more than anything, the signature aroma that can only come from quality extraction methods. We want to talk openly about the extract we produce, what goes into its model and grade, and how it stands apart from others on the market.
Every batch of our Jasmine Flower Extract starts with sourcing. Many imagine the romantic scent of jasmine in the air, and that’s exactly what we aim to preserve. We don’t rely on bulk intermediaries; we source the blooms directly from trustable partners across regions known for their jasmine cultivation, keeping a focused eye on the early morning harvest window. Quick transport to our extraction facility is critical, as jasmine flowers begin to lose their delicate aroma after only hours off the stem. Our extraction follows a proprietary method, balancing solvent purity, temperature, and timing. This method not only locks in the nuanced volatile compounds but also limits unwanted plant byproducts, providing a clean, concentrated extract. Compared to simply crushing or steam-distilling the petals, this technique leads to a noticeably richer profile in the finished product.
We typically offer Jasmine Flower Extract with a concentration standard set by our in-house GC-MS reference: major identification and quantification of benzyl acetate, linalool, and other flavor-impactful molecules. Actual numbers vary slightly by lot, as real botanicals always do, but we keep close control: total jasmine lactones regularly test in the range preferred by perfumers who demand low noise and high fidelity to the original scent. We deliver the product as a viscous, clear to light amber liquid, soluble in ethanol and most oils, featuring a fragrance intensity that comes through even in small-dose uses. Purity, absence of pesticide residues, and freedom from contaminants are central—our QA/QC team verifies every tank before filling.
Clients interested in food applications often ask about residual solvents. We use food-grade solvents compatible with both EU and US regulatory expectations and include third-party residue analyses whenever requested. Cosmetic-grade inquiries focus on allergens, so we provide IFRA-compliant data sets on allergens like eugenol or benzyl alcohol, ensuring transparency for labeling. Reliability in consistency across scale matters for larger FMCG product launches, and we’ve honed our upscaling methods to eliminate batch-to-batch drift—a persistent concern we’ve encountered in this market.
One point that comes up every time: actual jasmine content is easily faked or stretched with synthetic aromatic chemicals. Industrial shortcuts lead to a product that smells ‘close enough’ but lacks depth and longevity. Over our years in production, we’ve uncovered dozens of samples labeled as Jasmine Flower Extract that contain mostly synthetic benzyl acetate blended with a token presence of natural components. It’s the difference between a fresh jasmine garland and a scented sticker. Authentic jasmine extract—properly derived, with the right ratio of supporting volatiles—produces a layered aroma profile. The floral intensity opens quickly on exposure, softens, and leaves a trace green nuance. If the fragrance stays linear and sharp, something’s been cut or overprocessed.
Other types of jasmine extracts turn up under different names: Jasmine Absolute, Jasmine Concrete, or Jasmine Essential Oil. Jasmine Absolute uses ethanol instead of hexane in the last purification stages, yielding a drier and slightly green note. Jasmine Concrete remains a waxy, aromatic solid, difficult for most industrial dosing systems. Jasmine Essential Oil, by contrast, is rarely available since true jasmine oil distillation produces very low yields. We focus on Jasmine Flower Extract precisely because it offers versatility. It layers well with base formulations in both oil-based and hydroalcoholic systems and endures heat moderately well compared to more volatile floral extracts.
Clients in the fragrance field look for an extract that can form the heart note in natural perfumes or elevate fine home scent products. One consistent property of our extract: it doesn’t break down or ‘burn’ during candle pours, a trait valued by niche candle makers who complain about loss of character with cheaper alternatives. Cosmetic formulators use our extract in skin and hair care where floral signature and underlying antioxidant activity are both desired. Jasmine extract carries not only aroma but also small-molecule antioxidants and minor phenolics that show useful bioactivity. We don’t push health supplement claims, but several functional beverage and nutraceutical brands have reported positive experiences using our food-grade offering, mainly for flavor uplift, mood, or relaxation positioning.
A few clients have incorporated it into beverage syrups or confectionery as a fine accent, and the finished flavor beats what comes from single-note synthetic flavorings. In some cases, the extract brings an authentic floral depth to high-end baked goods and ice creams without leaving a medicinal aftertaste. Our own in-house R&D group continues to experiment with microdosing the extract into teas, honeys, and even luxury liqueur bases, noticing how quickly the aroma translates when used in small quantities. We’ve found that even trace additions make a marked impact—this is not an ingredient you need in large volumes.
Clients request detailed allergen panels, preservative information, and shelf life studies. Real-world storage and transport offer the extract a shelf life of up to 24 months in closed, UV-opaque drums, away from excess heat and humidity. Jasmine’s delicate profile deteriorates in direct light, so going from cold storage to end use as fast as possible is best. The sensory profile starts to degrade after about a year, even if the product remains within spec on technical parameters—an issue every user should keep in mind when forecasting.
We store and ship in food-grade, inert-lined barrels. For more sensitive applications, small-volume glass bottles with nitrogen blanket are available. Sensory trials are routinely conducted to confirm freshness from production through to consumer application—a habit learned after customers showed us how quick jasmine can lose its top notes if left to sit uncared for. We take that learning forward in every customer engagement.
Regulatory questions never stop coming, especially for botanical extracts. Over the past few years, scrutiny on plant identity, adulteration, and contamination has increased. Our lab maintains documentation to substantiate botanical identity through chromatographic fingerprinting and, when warranted, DNA analysis. Licit, traceable supply chains ensure the absence of endangered species, something that became particularly important as jasmine cultivars shifted in global popularity and sourcing pressure increased. Regular testing covers a full panel for pesticides, heavy metals, and solvent residues.
Each batch includes full traceability records—originating lot, farming partner, harvest date, and processing day—because customers are audited themselves and expect us to answer the same questions they receive. Some customers ask about organic certification. We work with select suppliers whose production is certified, although demand for organic-only jasmine remains limited by supply rather than process.
Experience has shown us that short supply chains make a world of difference in botanical quality. Intermediaries might hold material too long or blend lots. By keeping direct connections with source growers, we can support their best harvesting and post-harvest practices, pay a fair and reliable price, and avoid the risk of diluted lots. Our team trains producers in optimal picking and immediate transport, which impacts aroma yield far more than any tweak in factory extraction could achieve. Batch processing times are documented down to the hour.
All our jasmine extracts pass through stepwise filtration and staged solvent removal. Because we don’t rush this—contrary to some market pressures—fewer flavor-impacting compounds volatilize or oxidize off. Many commercial producers report yields by weight; we track both aroma yield and impact per volume, preferences learned after listening to skilled perfumers and flavorists who use our product.
The biggest challenge in jasmine extraction isn’t just capturing the scent—it’s keeping it intact through processes designed for large-scale production. We’ve heard from industry contacts who tried buying from bulk processors, only to have their finished batches come in flat, green, or one-dimensional. That prompted us to routinely check every load using both sensory panels and technical assays before signing off on shipment, because the most expensive mistake is sending product that fails to deliver where it counts: in the end user’s hands.
Manufacturers from various sectors ask us about jasmine’s viability. In personal care and fragrance circles, the conversation often turns to IFRA compliance. Across foods, it’s residue and safety. In therapeutic aromatherapy, customers look at phytochemical composition and controlled, traceable sources. The best solutions lie in honest disclosure and integrated quality control. We maintain reference samples for every batch shipped, enabling quick investigation if any question comes up downstream.
Another frequent question centers on cost. While jasmine is not the cheapest floral extract available, it remains popular among formulators because a small addition imparts a high perceived value. Products advertising ‘real jasmine’ draw attention, and regular users of botanicals learn quickly which suppliers deliver consistent results. We see demand spikes in spring, tied to seasonal product launches, which only underscores the importance of reliable, pace-keeping supply partnerships.
Some customers exploring jasmine for the first time need advice on solubilizing it in different bases. We’ve tested protocols for both alcohol and carrier oil bases and provide direct guidance, drawn from pilot plant experience, in order to avoid the haze or precipitation issues sometimes reported with less-refined extracts. We provide data, but just as importantly, we share anecdotal experience, because every new application teaches us something about how jasmine bloom interacts with different solvents, emulsifiers, and formulation steps.
The jasmine market keeps evolving as newer, more sustainable extraction techniques develop. Our R&D group regularly evaluates fresh approaches—enzymatic aids, green solvents, and reduced-energy extraction setups. Consumer and brand owner interest in natural, clean-source, and ‘green’ chemistry is now mainstream, and we constantly weigh new investments to align with these expectations. The challenge never leaves: sustain price competitiveness while remaining true to botanical quality.
A promising direction involves continuous batch vapor-phase extraction using closed-loop solvent systems. Early tests suggest this can cut solvent waste and improve top-note retention, factors our more forward-thinking clients track closely for both marketing and operational reasons. At the same time, we coordinate with suppliers to encourage more extensive field-level controls—such as integrated pest management or biological fertilizers—to reduce contamination risks before flowers ever reach the plant.
Any manufactured extract involves a partnership, not just a transaction. In our time working with jasmine, we’ve learned that the strongest relationships grow from listening to users: what works, what doesn’t, what they wish for in the next batch. That shapes our investments: testing regimes, plant upgrades, and training programs with growers. Clients return not just because of the baseline quality, but because they know we’re transparent about strengths and limitations.
Openness shapes the future of natural chemical manufacturing. We share analytical data, field stories, and customer feedback—not only for compliance, but as a way to set standards in a competitive field with little room for error. Jasmine extraction isn’t easy, but those who master it bring something rare and prized to global formulators.
We’re proud of what we’ve learned along the way, and we look forward to sharing the benefits of authentic jasmine flower extract with customers who demand a little more from their botanicals.