© 2026 Sinochem Nanjing Corporation,
All Right Reserved
|
HS Code |
489501 |
| Product Name | Instant Pu Er Tea Powder |
| Type | Instant tea powder |
| Main Ingredient | Pu Er tea leaves |
| Appearance | Fine brown powder |
| Solubility | Water-soluble |
| Origin | Yunnan, China |
| Flavor Profile | Earthy, mellow, and slightly sweet |
| Caffeine Content | Moderate |
| Packaging | Sealed pouch or jar |
| Shelf Life | 18-24 months |
| Serving Suggestion | Mix with hot or cold water |
| Storage Instructions | Keep in a cool, dry place |
| Brewing Time | Instant (no steeping required) |
| Dietary Suitability | Vegan and gluten-free |
| Common Uses | Beverage, cooking, baking |
As an accredited Instant Pu Er Tea Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | A silver foil pouch containing 100g of Instant Pu Er Tea Powder, labeled in both English and Chinese, resealable for freshness. |
| Storage | Instant Pu Er Tea Powder should be stored in a cool, dry place, away from direct sunlight, moisture, and strong odors. Keep the container tightly sealed to maintain freshness and prevent clumping. Avoid exposure to high temperatures and humidity. For best quality, store in an airtight container and use within the recommended shelf life. |
| Shipping | The shipping of Instant Pu Er Tea Powder is done in moisture-proof, sealed containers to maintain freshness and quality. Each package is carefully labeled, securely packed, and dispatched via reliable courier services. Standard lead times are 7–15 days, with worldwide shipping and necessary documentation provided for smooth customs clearance. |
Competitive Instant Pu Er Tea Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@sinochem-nanjing.com
